Song Sun Ok, Han Seung Jin, Kahn Steven E, Leonetti Donna L, Fujimoto Wilfred Y, Boyko Edward J
Epidemiologic Research and Information Center, VA Puget Sound Health Care System, Seattle, Washington, USA.
Department of Medicine, University of Washington School of Medicine, Seattle, Washington, USA.
Obesity (Silver Spring). 2021 Jan;29(1):233-239. doi: 10.1002/oby.23035. Epub 2020 Dec 2.
Whether leptin and adiponectin are independently associated with regional body fat distribution was investigated in a prospective study of Japanese Americans.
Nondiabetic participants 39 to 79 years of age were followed for 5 years to assess change in body composition. Leptin and adiponectin concentrations were evaluated at baseline and by single-slice computed tomography measurements of intra-abdominal fat (IAF), abdominal subcutaneous fat (SCF), and thigh SCF cross-sectional areas at baseline and at 5 years.
Ninety-six men and ninety-five women without diabetes had the following baseline mean (SD) values: age 45.7 (3.5) years and 46.4 (3.9) years, IAF 78.7 (38.6) cm and 62.1 (39.0) cm , leptin concentration 4.5 (2.3) μg/L and 10.2 (5.2) μg/L, and adiponectin concentration 7.4 (3.2) μg/mL and 10.8 (4.7) μg/mL, respectively. Baseline leptin (β = 1.7722, P = 0.014) and adiponectin concentrations (β = -0.4162, P < 0.001) were significantly associated with IAF change over 5 years in multivariable models adjusting for age, sex, diabetes family history, weight change over 5 years, and baseline measurements of BMI, IAF, abdominal SCF, waist circumference, thigh fat, and homeostatic model assessment of insulin resistance.
In nondiabetic Japanese Americans, a higher concentration of leptin was associated with greater accumulation of IAF and a higher concentration of adiponectin with lesser accumulation of IAF over 5 years.
在一项针对日裔美国人的前瞻性研究中,探讨瘦素和脂联素是否与局部体脂分布独立相关。
对39至79岁的非糖尿病参与者进行了5年随访,以评估身体成分的变化。在基线时以及通过单层计算机断层扫描测量基线和5年时的腹内脂肪(IAF)、腹部皮下脂肪(SCF)和大腿SCF横截面积,来评估瘦素和脂联素浓度。
96名男性和95名无糖尿病女性的基线平均(标准差)值如下:年龄分别为45.7(3.5)岁和46.4(3.9)岁,IAF分别为78.7(38.6)平方厘米和62.1(39.0)平方厘米,瘦素浓度分别为4.5(2.3)微克/升和10.2(5.2)微克/升,脂联素浓度分别为7.4(3.2)微克/毫升和10.8(4.7)微克/毫升。在多变量模型中,调整年龄、性别、糖尿病家族史、5年体重变化以及BMI、IAF、腹部SCF、腰围、大腿脂肪和胰岛素抵抗稳态模型评估的基线测量值后,基线瘦素(β = 1.7722,P = 0.014)和脂联素浓度(β = -0.4162,P < 0.001)与5年期间的IAF变化显著相关。
在非糖尿病日裔美国人中,较高浓度的瘦素与5年内IAF的更多积累相关,而较高浓度的脂联素与5年内IAF的较少积累相关。