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从成员创造力到团队创造力?团队信息细化作为加性和分离模型的调节变量。

From member creativity to team creativity? Team information elaboration as moderator of the additive and disjunctive models.

机构信息

Faculty of Economics and Business, University of Groningen, Groningen, The Netherlands.

LeBow College of Business, Drexel University, Philadelphia, PA, United States of America.

出版信息

PLoS One. 2020 Dec 4;15(12):e0243289. doi: 10.1371/journal.pone.0243289. eCollection 2020.

Abstract

One of the most fundamental questions in team creativity research is the relationship between individual member creativity and team creativity. The two answers that team creativity research has advanced-teams are more creative when their average member creativity is higher (the additive model) and teams are more creative when their most creative member is more creative (the disjunctive model) are straightforward. Surprising, however, is that neither the additive model nor the disjunctive model is consistently supported, begging the question of what moderates the predictive power of these models. We address this question by integrating individual-to-team creativity models with team process research. We propose that team information elaboration is a key moderating variable, such that average member creativity is more positively related to team creativity with higher information elaboration, and the highest member creativity is more positively related to team creativity with lower information elaboration. A multi-source study of 60 sales teams (483 employees) in a Chinese bakery chain supported these hypotheses. In addition, the study did not support the prediction that the most creative member's outgoing advice ties (as a conduit for the dissemination of ideas) would further moderate the joint effect of the highest individual creativity and team information elaboration on team creativity.

摘要

团队创造力研究中最基本的问题之一是个体成员创造力与团队创造力之间的关系。团队创造力研究提出的两个答案——当团队的平均成员创造力较高时,团队更具创造力(加性模型);当团队中最具创造力的成员更有创造力时,团队更具创造力(分离模型)——非常直接。然而,令人惊讶的是,这两种模型都没有得到一致的支持,这就提出了一个问题,即是什么因素调节了这些模型的预测能力。我们通过将个体到团队的创造力模型与团队过程研究相结合来解决这个问题。我们提出,团队信息细化是一个关键的调节变量,即当信息细化程度较高时,平均成员创造力与团队创造力的关系更为积极,而最高成员创造力与团队创造力的关系更为积极,当信息细化程度较低时。对中国面包连锁店的 60 个销售团队(483 名员工)的多来源研究支持了这些假设。此外,该研究并不支持这样的预测,即最具创造力的成员的外向建议关系(作为想法传播的渠道)将进一步调节最高个体创造力和团队信息细化对团队创造力的联合效应。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6d07/7717528/884956f85ea9/pone.0243289.g001.jpg

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