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有益于他人和自身:植物中维生素的产生。

Benefiting others and self: Production of vitamins in plants.

机构信息

National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, 430070, China.

College of Tropical Crops, Hainan University, Haikou, 570228, China.

出版信息

J Integr Plant Biol. 2021 Jan;63(1):210-227. doi: 10.1111/jipb.13047.

Abstract

Vitamins maintain growth and development in humans, animals, and plants. Because plants serve as essential producers of vitamins, increasing the vitamin contents in plants has become a goal of crop breeding worldwide. Here, we begin with a summary of the functions of vitamins. We then review the achievements to date in elucidating the molecular mechanisms underlying how vitamins are synthesized, transported, and regulated in plants. We also stress the exploration of variation in vitamins by the use of forward genetic approaches, such as quantitative trait locus mapping and genome-wide association studies. Overall, we conclude that exploring the diversity of vitamins could provide new insights into plant metabolism and crop breeding.

摘要

维生素在人类、动物和植物的生长和发育中起着维持作用。由于植物是维生素的重要生产者,因此提高植物中的维生素含量已成为全球作物培育的目标。在这里,我们首先概述了维生素的功能。然后,我们回顾了迄今为止在阐明维生素在植物中合成、运输和调节的分子机制方面所取得的成果。我们还强调了利用正向遗传方法(如数量性状位点作图和全基因组关联研究)探索维生素的变异性。总的来说,我们得出的结论是,探索维生素的多样性可以为植物代谢和作物培育提供新的见解。

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