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危重症患者营养状况评估

Assessment of Nutritional Status in the Critically Ill.

作者信息

Narayan Shiva K, Gudivada Kiran K, Krishna Bhuvana

机构信息

Department of Critical Care Medicine, St. John's Medical College, Bengaluru, Karnataka, India.

出版信息

Indian J Crit Care Med. 2020 Sep;24(Suppl 4):S152-S156. doi: 10.5005/jp-journals-10071-23617.

DOI:10.5005/jp-journals-10071-23617
PMID:33354033
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7724950/
Abstract

Narayan SK, Gudivada KK, Krishna B. Assessment of Nutritional Status in the Critically Ill. Indian J Crit Care Med 2020;24(Suppl 4):S152-S156.

摘要

纳拉扬·S·K、古迪瓦达·K·K、克里希纳·B。危重症患者营养状况评估。《印度重症监护医学杂志》2020年；24（增刊4）：S152 - S156。

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