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孕期 DASH 饮食与血压模式、胎盘血液动力学和妊娠高血压疾病的关系。

Associations of DASH Diet in Pregnancy With Blood Pressure Patterns, Placental Hemodynamics, and Gestational Hypertensive Disorders.

机构信息

The Generation R Study Group Erasmus MC, University Medical Center Rotterdam the Netherlands.

Department of Pediatrics Erasmus MC, University Medical Center Rotterdam the Netherlands.

出版信息

J Am Heart Assoc. 2021 Jan 5;10(1):e017503. doi: 10.1161/JAHA.120.017503. Epub 2020 Dec 25.

Abstract

Background The Dietary Approaches to Stop Hypertension (DASH) diet improves blood pressure in nonpregnant populations. We hypothesized that adherence to the DASH diet during pregnancy improves hemodynamic adaptations, leading to a lower risk of gestational hypertensive disorders. Methods and Results We examined whether the DASH diet score was associated with blood pressure, placental hemodynamics, and gestational hypertensive disorders in a population-based cohort study among 3414 Dutch women. We assessed DASH score using food-frequency questionnaires. We measured blood pressure in early-, mid-, and late pregnancy (medians, 95% range: 12.9 [9.8-17.9], 20.4 [16.6-23.2], 30.2 [28.6-32.6] weeks gestation, respectively), and placental hemodynamics in mid- and late pregnancy (medians, 95% range: 20.5 [18.7-23.1], 30.4 [28.5-32.8] weeks gestation, respectively). Information on gestational hypertensive disorders was obtained from medical records. Lower DASH score quartiles were associated with a higher mid pregnancy diastolic blood pressure, compared with the highest quartile (<0.05). No associations were present for early- and late pregnancy diastolic blood pressure and systolic blood pressure throughout pregnancy. Compared with the highest DASH score quartile, the lower DASH score quartiles were associated with a higher mid- and late pregnancy umbilical artery pulsatility index (≤0.05) but not with uterine artery resistance index. No associations with gestational hypertensive disorders were present. Conclusions A higher DASH diet score is associated with lower mid pregnancy diastolic blood pressure and mid- and late pregnancy fetoplacental vascular function but not with uteroplacental vascular function or gestational hypertensive disorders within a low-risk population. Further studies need to assess whether the effects of the DASH diet on gestational hemodynamic adaptations are more pronounced among higher-risk populations.

摘要

背景

膳食限制高血压(DASH)饮食可改善非妊娠人群的血压。我们假设在妊娠期间坚持 DASH 饮食可以改善血液动力学适应性,从而降低妊娠高血压疾病的风险。

方法和结果

我们在荷兰 3414 名女性的基于人群的队列研究中,检查了 DASH 饮食评分与血压、胎盘血液动力学和妊娠高血压疾病之间的关系。我们使用食物频率问卷评估 DASH 评分。我们测量了早、中、晚期妊娠的血压(中位数,95%范围:12.9 [9.8-17.9]、20.4 [16.6-23.2]、30.2 [28.6-32.6] 周妊娠)和中晚期妊娠的胎盘血液动力学(中位数,95%范围:20.5 [18.7-23.1]、30.4 [28.5-32.8] 周妊娠)。妊娠高血压疾病的信息从病历中获得。与最高四分位数相比,较低的 DASH 评分四分位数与中孕期舒张压较高相关(<0.05)。在整个妊娠期间,早期和晚期妊娠的舒张压和收缩压与 DASH 评分四分位数均无相关性。与最高 DASH 评分四分位数相比,较低的 DASH 评分四分位数与中晚期妊娠脐动脉搏动指数较高相关(≤0.05),但与子宫动脉阻力指数无关。与妊娠高血压疾病无关。

结论

在低危人群中,较高的 DASH 饮食评分与较低的中孕期舒张压和中晚期妊娠胎儿胎盘血管功能相关,但与子宫胎盘血管功能或妊娠高血压疾病无关。需要进一步研究评估 DASH 饮食对妊娠血液动力学适应性的影响在高危人群中是否更为显著。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0e78/7955484/67eb96644b02/JAH3-10-e017503-g001.jpg

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