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Probiotics, prebiotics, and low FODMAP diet for irritable bowel syndrome - What is the current evidence?益生菌、益生元和低 FODMAP 饮食治疗肠易激综合征:当前有哪些证据?
Complement Ther Med. 2019 Apr;43:73-80. doi: 10.1016/j.ctim.2019.01.010. Epub 2019 Jan 16.
2
The Microbiome in Celiac Disease.《乳糜泻中的微生物组》
Gastroenterol Clin North Am. 2019 Mar;48(1):115-126. doi: 10.1016/j.gtc.2018.09.008. Epub 2018 Dec 13.
3
Cross-Talk Between Gluten, Intestinal Microbiota and Intestinal Mucosa in Celiac Disease: Recent Advances and Basis of Autoimmunity.乳糜泻中麸质、肠道微生物群与肠黏膜之间的相互作用:最新进展与自身免疫基础
Front Microbiol. 2018 Nov 1;9:2597. doi: 10.3389/fmicb.2018.02597. eCollection 2018.
4
First Insights into the Gut Microbiota of Mexican Patients with Celiac Disease and Non-Celiac Gluten Sensitivity.墨西哥乳糜泻和非乳糜泻麸质敏感性患者肠道微生物组的初步研究。
Nutrients. 2018 Nov 2;10(11):1641. doi: 10.3390/nu10111641.
5
Non-coeliac gluten sensitivity and the spectrum of gluten-related disorders: an updated overview.非乳糜泻麸质敏感性与麸质相关疾病谱:最新综述。
Nutr Res Rev. 2019 Jun;32(1):28-37. doi: 10.1017/S095442241800015X. Epub 2018 Jul 16.
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The gut microbiome and irritable bowel syndrome: State of art review.肠道微生物群与肠易激综合征:现状综述
Arab J Gastroenterol. 2018 Sep;19(3):136-141. doi: 10.1016/j.ajg.2018.02.008. Epub 2018 Jun 20.
7
Influence of low FODMAP and gluten-free diets on disease activity and intestinal microbiota in patients with non-celiac gluten sensitivity.低 FODMAP 和无麸质饮食对非乳糜泻麸质敏感患者疾病活动度和肠道微生物群的影响。
Clin Nutr. 2019 Apr;38(2):697-707. doi: 10.1016/j.clnu.2018.03.017. Epub 2018 Apr 4.
8
Intestinal epithelium, intraepithelial lymphocytes and the gut microbiota - Key players in the pathogenesis of celiac disease.肠上皮细胞、上皮内淋巴细胞和肠道微生物群——乳糜泻发病机制的关键因素。
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Microbial Ecology along the Gastrointestinal Tract.胃肠道中的微生物生态学
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Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity.菊粉而非麸质会引起自述非乳糜泻麸质敏感性患者的症状。
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比较乳糜泻、非乳糜泻麸质敏感性和肠易激综合征患者的肠道微生物群特征:系统综述。

Comparison of gut microbiota profile in celiac disease, non-celiac gluten sensitivity and irritable bowel syndrome: A systematic review.

机构信息

Centre for Nutrition, Department of Clinical Medicine, University of Bergen, Bergen, Norway.

Centre for Nutrition, Department of Clinical Medicine, University of Bergen, Bergen, Norway;National Centre of Functional Gastrointestinal Disorders, Haukeland University Hospital, Bergen, Norway.

出版信息

Turk J Gastroenterol. 2020 Nov;31(11):735-745. doi: 10.5152/tjg.2020.19551.

DOI:10.5152/tjg.2020.19551
PMID:33361035
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7759231/
Abstract

Gut microbiota is vital for human health. Shifts in the microbial diversity can affect bacterial function, and dysbiosis is associated with a variety of gastrointestinal disorders, including celiac disease (CD) and irritable bowel syndrome (IBS). The distinction between IBS and non-celiac gluten sensitivity (NCGS) is unclear, and it is conceivable that the gut microbiota profile of these patients may overlap. To our knowledge, no existing literature has evaluated the microbial characteristics in CD, IBS, and NCGS. Hence, this systematic review aims to compare the gut microbiota profile in these three diagnoses. A literature search was conducted in PubMed (Medline) until April 2019. Studies investigating bacterial diversity in the gut of patients with CD, IBS, and NCGS were eligible. Inclusion criteria were observational studies and randomized controlled trials reporting bacterial profile at baseline. Ninety-one articles were identified, of which 13 trials were eligible for inclusion. Overall, the bacterial composition of the gut microbiota of patients with CD and those with IBS shared the many similarities. The microbial richness was correspondingly reduced in these patient-groups compared with healthy controls, but this was not reported for NCGS. Our findings suggest that the bacterial profiles of patients with IBS and CD share certain disease-specific trends. Fewer similarities were observed between the bacterial profiles of patients with IBS and NCGS. Notably, the data are limited; thus, no solid conclusions can be made on the basis of these findings alone. The suggested trends can be a valuable basis for further research.

摘要

肠道微生物群对人类健康至关重要。微生物多样性的变化会影响细菌功能,而菌群失调与各种胃肠道疾病有关,包括乳糜泻 (CD) 和肠易激综合征 (IBS)。IBS 和非乳糜泻麸质敏感性 (NCGS) 之间的区别尚不清楚,可以想象这些患者的肠道微生物群谱可能重叠。据我们所知,目前尚无文献评估 CD、IBS 和 NCGS 患者的微生物特征。因此,本系统评价旨在比较这三种诊断中的肠道微生物群特征。在 2019 年 4 月之前,我们在 PubMed (Medline) 上进行了文献检索。研究肠道微生物多样性的研究包括 CD、IBS 和 NCGS 患者的研究。纳入标准为报告基线时细菌特征的观察性研究和随机对照试验。确定了 91 篇文章,其中 13 项试验符合纳入标准。总体而言,CD 和 IBS 患者的肠道微生物群细菌组成具有许多相似之处。与健康对照组相比,这些患者组的微生物丰富度相应降低,但 NCGS 组未报告。我们的研究结果表明,IBS 和 CD 患者的细菌特征具有某些特定于疾病的趋势。在 IBS 和 NCGS 患者的细菌特征之间观察到的相似性较少。值得注意的是,数据有限;因此,不能仅基于这些发现得出确凿的结论。建议的趋势可以为进一步的研究提供有价值的基础。