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酵母糖蛋白中糖苷键的形成。反应的细胞内定位。

The formation of glycosidic bonds in yeast glycoproteins. Intracellular localisation of the reactions.

作者信息

Lehle L, Bauer F, Tanner W

出版信息

Arch Microbiol. 1977 Jul 26;114(1):77-81. doi: 10.1007/BF00429634.

DOI:10.1007/BF00429634
PMID:334097
Abstract

Membranes of Saccharomyces cerevisiae were separated on urografin gradients. The specific activity of the light membranes (endoplasmic reticulum), the Golgi-like vesicles and the plasma membrane in transferring mannosyl residues from GDP-mannose to mannoproteins and to dolichyl monophosphate has been determined. The first mannose of the O-glycosidically linked manno-oligosaccharides is incorporated with the highest specific activity by the endoplasmic reticulum. The incorporation of the second to fourth mannosyl groups is catalysed with increasing activity also by the Golgi-like vesicles and the plasma membrane. The incorporation of mannosyl groups into weak alkali-stable positions (N-glycosidically linked chains) is carried out with almost the same specific activity by all three membrane fractions, however, dolichol-dependent and -independent steps could not be distinguished as yet. The results are discussed in terms of a sequential addition of sugar residues along the route of export of the mannoprotiens. The dolichol-dependent steps seem to occur on the endoplasmic reticulum and thus very early in the event.

摘要

酿酒酵母的膜在泛影葡胺梯度上进行分离。已测定了轻膜(内质网)、类高尔基体囊泡和质膜在将甘露糖基残基从GDP-甘露糖转移至甘露糖蛋白和二磷酸多萜醇时的比活性。O-糖苷键连接的甘露寡糖的第一个甘露糖由内质网以最高的比活性掺入。第二至第四个甘露糖基的掺入也由类高尔基体囊泡和质膜以逐渐增加的活性催化。所有三个膜组分将甘露糖基掺入弱碱稳定位置(N-糖苷键连接的链)时的比活性几乎相同,然而,多萜醇依赖性和非依赖性步骤目前尚无法区分。根据甘露糖蛋白输出途径中糖残基的顺序添加来讨论结果。多萜醇依赖性步骤似乎发生在内质网上,因此在该过程中非常早的时候就发生了。

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本文引用的文献

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The structure of a glycopeptide isolated from the yeast cell wall.从酵母细胞壁中分离出的一种糖肽的结构。
Biochem J. 1968 Sep;109(3):419-32. doi: 10.1042/bj1090419.
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External enzymes of yeast: their nature and formation.酵母的胞外酶:其性质与形成
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Structure of the linkage region between the polysaccharide and protein parts of Saccharomyces cerevisiae mannan.酿酒酵母甘露聚糖多糖部分与蛋白质部分之间连接区域的结构
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Inhibition and activation of mannan synthesis in Saccharomyces cerevisiae spheroplast lysates.酿酒酵母原生质体裂解物中甘露聚糖合成的抑制与激活
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Fatty acid-acylated proteins in secretory mutants of Saccharomyces cerevisiae.酿酒酵母分泌突变体中的脂肪酸酰化蛋白。
Mol Cell Biol. 1984 Apr;4(4):688-94. doi: 10.1128/mcb.4.4.688-694.1984.
9
Mutations in PEP4 locus of Saccharomyces cerevisiae block final step in maturation of two vacuolar hydrolases.酿酒酵母PEP4基因座的突变阻断了两种液泡水解酶成熟的最后一步。
Proc Natl Acad Sci U S A. 1983 Jan;80(2):510-4. doi: 10.1073/pnas.80.2.510.
10
Role of inositol-containing sphingolipids in Saccharomyces cerevisiae during inositol starvation.含肌醇鞘脂类在酿酒酵母肌醇饥饿期间的作用。
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J Biol Chem. 1974 Dec 10;249(23):7685-94.
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Characterization of the carbohydrate fragments obtained from Saccharomyces cerevisiae mannan by alkaline degradation.通过碱性降解对酿酒酵母甘露聚糖所得碳水化合物片段的表征。
J Biol Chem. 1974 Dec 10;249(23):7679-84.
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Site of mannan synthesis in yeast. An autoradiographic study.酵母中甘露聚糖的合成位点。一项放射自显影研究。
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The role of dolicholmonophosphate in glycoprotein biosynthesis in Saccharomyces cerevisiae.磷酸多萜醇在酿酒酵母糖蛋白生物合成中的作用。
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Membrane-bound mannosyl transferase in yeast glycoprotein biosynthesis.酵母糖蛋白生物合成中的膜结合甘露糖基转移酶。
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Adv Enzymol Relat Areas Mol Biol. 1974;40(0):239-70. doi: 10.1002/9780470122853.ch6.
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Involvement of dolicholmonophosphate in the formation of specific mannosyl-linkages in yeast glycoproteins.多萜醇单磷酸酯参与酵母糖蛋白中特定甘露糖基连接的形成。
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Intracellular localization of mannan synthetase activity in budding baker's yeast.出芽酵母中甘露聚糖合成酶活性的细胞内定位
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