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肽基锍盐。一类新型蛋白酶抑制剂。

Peptidyl sulfonium salts. A new class of protease inhibitors.

作者信息

Shaw E

机构信息

Friedrich Miescher-Institut, Basel, Switzerland.

出版信息

J Biol Chem. 1988 Feb 25;263(6):2768-72.

PMID:3343231
Abstract

The possibility has been examined that peptidylmethyl sulfonium salts might affinity label proteases by an alkyl transfer from sulfur to an active center residue. The synthesis of a number of agents of this type is described as well as initial results of their effect on cysteinyl proteases, papain and cathepsin B. These are readily inactivated by reagents in which the peptidyl portion contains features that promote binding to the proteases such as a penultimate phenylalanine residue. Irreversible inactivation ensues by transfer of the peptidyl portion, not methyl groups. Peptidylmethyl sulfonium salts lose a proton to form an ylide structure which may be the prevalent form at physiological pH values. The ylide may also be the active affinity labeling form of the reagent since the rate of inactivation of cathepsin B increases with pH. In contrast, the action of another affinity labeling reagent for cathepsin B, benzyloxycarbonyl-Phe-AlaCHN2, a diazomethyl ketone, is relatively independent of pH.

摘要

已经研究了肽基甲基锍盐通过从硫到活性中心残基的烷基转移来亲和标记蛋白酶的可能性。描述了多种此类试剂的合成以及它们对半胱氨酸蛋白酶、木瓜蛋白酶和组织蛋白酶B作用的初步结果。这些蛋白酶很容易被肽基部分含有促进与蛋白酶结合特征(如倒数第二个苯丙氨酸残基)的试剂灭活。肽基部分的转移而非甲基的转移导致不可逆失活。肽基甲基锍盐失去一个质子形成叶立德结构,这可能是生理pH值下的主要形式。叶立德也可能是试剂的活性亲和标记形式,因为组织蛋白酶B的失活速率随pH升高而增加。相比之下,组织蛋白酶B的另一种亲和标记试剂苄氧羰基 - 苯丙氨酸 - 丙氨酸CHN2(一种重氮甲基酮)的作用相对与pH无关。

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