Ochi Eisuke, Yanagimoto Kenichi, Tsuchiya Yosuke
Faculty of Bioscience and Applied Chemistry, Hosei University, Tokyo 184-8584, Japan.
Graduate School of Sports and Health Studies, Hosei University, Tokyo 184-8584, Japan.
Sports (Basel). 2021 Jan 14;9(1):11. doi: 10.3390/sports9010011.
Although the ingestion of total omega-3 fatty acids (omega-3) is positively related with muscular strength in older persons, little is known about the effect of omega-3 plasma levels on muscular function before and after exercise in young men. Moreover, omega-3 supplementation has a positive role in exercise-induced acute muscle damage. This study investigated the relationship between plasma omega-3 in the blood and promotion and preservation of muscle strength after eccentric contractions (ECCs) in young men.
Thirty-two healthy young men participated in this study. We assessed plasma omega-3 level and the maximal voluntary contraction (MVC). Twenty-six out of them exercised 60 ECCs at 100% MVC. We measured the MVC torque, flexibility before and immediately after exercise, 1-5 days post exercise.
The levels of eicosapentaenoic acid (EPA) and EPA/arachidonic acid were positively associated with muscle strength ( < 0.05). Higher levels of omega-3 EPA and docosahexaenoic acid prevented the reduction in the MVC and limited joint flexibility after ECCs.
The present study reveals that higher levels of EPA are important to promote muscle strength and preserve the strength loss after exercise.
尽管老年人摄入的总ω-3脂肪酸(ω-3)与肌肉力量呈正相关,但对于年轻男性运动前后ω-3血浆水平对肌肉功能的影响知之甚少。此外,补充ω-3对运动引起的急性肌肉损伤具有积极作用。本研究调查了年轻男性血液中血浆ω-3与离心收缩(ECCs)后肌肉力量的促进和维持之间的关系。
32名健康年轻男性参与了本研究。我们评估了血浆ω-3水平和最大自主收缩(MVC)。其中26人以100%MVC进行了60次ECCs。我们测量了运动前、运动后立即以及运动后1 - 5天的MVC扭矩、柔韧性。
二十碳五烯酸(EPA)水平和EPA/花生四烯酸与肌肉力量呈正相关(<0.05)。较高水平的ω-3 EPA和二十二碳六烯酸可防止ECCs后MVC的降低,并限制关节柔韧性的下降。
本研究表明,较高水平的EPA对于促进肌肉力量和防止运动后力量损失很重要。