Watanabe T, Kawada T, Iwai K
Department of Food Science and Technology, Faculty of Agriculture, Kyoto University, Japan.
Proc Soc Exp Biol Med. 1988 Mar;187(3):370-4. doi: 10.3181/00379727-187-3-rc1.
The effect of capsaicin pretreatment on adrenal catecholamine secretion induced by intravenously administered capsaicin was investigated in alpha-chloralose and urethane anesthetized rats. In neonatal vehicle pretreated rats, capsaicin (200 micrograms/kg, iv) caused a rapid and significant increase in adrenal epinephrine secretion, but neonatal capsaicin pretreatment (50 mg/kg, sc, on the 2nd day of life) significantly reduced both the basal and capsaicin-induced epinephrine secretion from the adrenal medulla. Adult capsaicin pretreatment (6 increasing doses/6 days, total 310 mg/kg, sc) also reduced both the basal and capsaicin-stimulated adrenal epinephrine secretion, though it was less effective compared with the neonatal capsaicin pretreatment. These results suggest the participation of capsaicin-sensitive neurons in capsaicin-induced catecholamine secretion from the adrenal medulla.
在α-氯醛糖和乌拉坦麻醉的大鼠中,研究了辣椒素预处理对静脉注射辣椒素诱导的肾上腺儿茶酚胺分泌的影响。在新生期用赋形剂预处理的大鼠中,辣椒素(200微克/千克,静脉注射)可使肾上腺肾上腺素分泌迅速且显著增加,但新生期辣椒素预处理(出生后第2天,皮下注射50毫克/千克)可显著降低肾上腺髓质的基础肾上腺素分泌和辣椒素诱导的肾上腺素分泌。成年期辣椒素预处理(6天内递增6个剂量,共310毫克/千克,皮下注射)也降低了基础和辣椒素刺激的肾上腺肾上腺素分泌,尽管与新生期辣椒素预处理相比效果较差。这些结果表明,辣椒素敏感神经元参与了辣椒素诱导的肾上腺髓质儿茶酚胺分泌。