Department of Pharmacy, University of Salerno, 84084 Fisciano, Italy.
National Institute of Gastroenterology "S. de Bellis", Institute of Research, 70013 Castellana Grotte, Italy.
Nutrients. 2021 Jan 26;13(2):378. doi: 10.3390/nu13020378.
Iron deficiency (ID) affects people of all ages in many countries. Due to intestinal blood loss and reduced iron absorption, ID is a threat to IBD patients, women, and children the most. Current therapies can efficiently recover normal serum transferrin saturation and hemoglobin concentration but may cause several side effects, including intestinal inflammation. ID patients may benefit from innovative nutritional supplements that may satisfy iron needs without side effects. There is a growing interest in new iron-rich superfoods, like algae and mushrooms, which combine antioxidant and anti-inflammatory properties with iron richness.
缺铁(ID)影响许多国家各个年龄段的人群。由于肠道失血和铁吸收减少,ID 对 IBD 患者、女性和儿童的威胁最大。目前的治疗方法可以有效地恢复正常的血清转铁饱和度和血红蛋白浓度,但可能会引起一些副作用,包括肠道炎症。ID 患者可能受益于创新的营养补充剂,这些补充剂可以在没有副作用的情况下满足铁的需求。人们对新的富含铁的超级食物越来越感兴趣,如藻类和蘑菇,它们将抗氧化和抗炎特性与丰富的铁结合在一起。