Serbesa Masresha Leta, Iffa Maleda Tefera, Geleto Mohammed
Department of Midwifery, Harar Health Science College, Harar, Ethiopia.
Department of Nursing, Haramaya University, Harar, Ethiopia.
Eur J Midwifery. 2019 Jul 22;3:13. doi: 10.18332/ejm/110131. eCollection 2019.
Malnutrition is one of the major problems in which the physical function of an individual is impaired to the point that it can no longer maintain adequate body processes such as growth, physical work, and resistance to or recovery from disease. Malnutrition is associated with a low economic situation, and poor personal and environmental hygiene. Recent studies found that the centre of the problem is the backward socioeconomic development of the country. The level of the healthcare services in Ethiopia is low, even when compared to sub-Sahara African countries. The objective of this study was to assess the magnitude of malnutrition and associated factors among pregnant women and lactating mothers in the Miesso Health Centre, Miesso Woreda, Oromia Region, Ethiopia.
A cross-sectional study was conducted from 1 February to 30 May 2017, among pregnant women and lactating mothers in Miesso Woreda. A sample of 304 women was selected using a systematic random sampling approach from the list of patients, with different sociodemographic status.
Our results showed that among all pregnant women and lactating mothers, 12.6% were overweight and 30.3% were underweight. From multiple logistic regression analysis, family incomes (AOR=2.056, 95% CI: 1.051-4.023) and age of women (AOR=2.169, 95% CI: 1.015-4.634) were significantly associated with the nutritional status of the study participants.
We recommend that authorities should: facilitate the rural-urban community's access to information on nutrition including eating-practices sanitation; initiate a health and development program during pregnancy and lactation; expand women's education on diet during pregnancy and lactation.
营养不良是主要问题之一,个体的身体功能受损到无法再维持诸如生长、体力劳动以及抵抗疾病或从疾病中恢复等适当身体机能的程度。营养不良与经济状况不佳以及个人和环境卫生较差有关。近期研究发现,问题的核心在于该国社会经济发展落后。即便与撒哈拉以南非洲国家相比,埃塞俄比亚的医疗服务水平也较低。本研究的目的是评估埃塞俄比亚奥罗米亚州米埃索县米埃索健康中心孕妇和哺乳期母亲中营养不良的程度及相关因素。
2017年2月1日至5月30日,在米埃索县对孕妇和哺乳期母亲开展了一项横断面研究。采用系统随机抽样方法,从具有不同社会人口学特征的患者名单中选取了304名女性作为样本。
我们的结果显示,在所有孕妇和哺乳期母亲中,12.6%超重,30.3%体重过轻。多元逻辑回归分析表明,家庭收入(比值比=2.056,95%置信区间:1.051 - 4.023)和女性年龄(比值比=2.169,95%置信区间:1.015 - 4.634)与研究参与者的营养状况显著相关。
我们建议当局应:促进城乡社区获取包括饮食卫生习惯在内的营养信息;在孕期和哺乳期启动健康与发展项目;扩大对孕期和哺乳期女性的饮食教育。