Chen Zhijuan, Ly Vu Benoit, Leprince Olivier, Verdier Jerome
Institut de Recherche en Horticulture et Semences-UMR1345, Université d'Angers, INRAE, Institut Agro, SFR 4207 QuaSaV, 49071, Beaucouzé, France.
Data Brief. 2021 Jan 21;35:106726. doi: 10.1016/j.dib.2021.106726. eCollection 2021 Apr.
Legumes are important crop species as they produce highly nutritious seeds for human food and animal feed. In grain legumes, sub-optimal conditions affect seed developmental timing leading to impairment of seed quality traits acquired during seed maturation. To understand the molecular mechanisms of heat stress response in legume seeds, we analysed transcriptome changes of three seed tissues (i.e. em bryo, endosperm and seed coat) at four developmental stages, during seed maturation, from seed filling to mature dry seeds, collected under optimal and heat stress conditions in the model legume, (reference genotype A17). The total RNA sequencing generated a dataset of 48 samples, representing more than 57 Gb fastq raw data. Mapping, quantification and annotation of the data were based on fifth release of genome and provided expression profiles of 44,473 transcripts in seed tissues at different developmental stages and under optimal and stress conditions. Time-course and pairwise comparisons between optimal and stress conditions showed that 9182, 8315 and 3481 genes were differentially expressed due to heat stress in embryo, endosperm and seed coat respectively. Moreover, it highlighted a common set of 975 genes that were differentially expressed in all the seed tissues.
豆科植物是重要的作物种类,因为它们能产出营养丰富的种子,供人类食用和动物饲料使用。在食用豆类中,次优条件会影响种子发育时间,导致种子成熟过程中获得的种子品质性状受损。为了解豆科植物种子热应激反应的分子机制,我们分析了模式豆科植物(参考基因型A17)在最佳条件和热应激条件下,于种子成熟的四个发育阶段(即从种子充实到成熟干种子)采集的三种种子组织(即胚、胚乳和种皮)的转录组变化。总RNA测序生成了一个包含48个样本的数据集,代表超过57 Gb的fastq原始数据。数据的映射、定量和注释基于基因组的第五版,并提供了不同发育阶段以及在最佳和应激条件下种子组织中44,473个转录本的表达谱。最佳条件和应激条件之间的时间进程和成对比较表明,胚、胚乳和种皮中分别有9182、8315和3481个基因因热应激而差异表达。此外,它还突出显示了一组在所有种子组织中均差异表达的975个共同基因。