Korea Institute of Industrial Technology, 143 Hanggaulro, Sangnok-gu, Ansan-si 15588, Gyeonggi-do, Korea.
Korea Food Research Institute, 245, Nongsaengmyeong-ro, Iseo-myeon, Wanju-Gun 55365, Jeollabuk-do, Korea.
Sensors (Basel). 2021 Jan 29;21(3):917. doi: 10.3390/s21030917.
Advances in machine learning and artificial intelligence have led to many promising solutions for challenging issues in agriculture. One of the remaining challenges is to develop practical applications, such as an automatic sorting system for after-ripening crops such as tomatoes, according to ripeness stages in the post-harvesting process. This paper proposes a novel method for detecting tomato ripeness by utilizing multiple streams of convolutional neural network (ConvNet) and their stochastic decision fusion (SDF) methodology. We have named the overall pipeline as SDF-ConvNets. The SDF-ConvNets can correctly detect the tomato ripeness by following consecutive phases: (1) an initial tomato ripeness detection for multi-view images based on the deep learning model, and (2) stochastic decision fusion of those initial results to obtain the final classification result. To train and validate the proposed method, we built a large-scale image dataset collected from a total of 2712 tomato samples according to five continuous ripeness stages. Five-fold cross-validation was used for a reliable evaluation of the performance of the proposed method. The experimental results indicate that the average accuracy for detecting the five ripeness stages of tomato samples reached 96%. In addition, we found that the proposed decision fusion phase contributed to the improvement of the accuracy of the tomato ripeness detection.
机器学习和人工智能的进步为农业领域的挑战性问题带来了许多有前景的解决方案。其中一个待解决的挑战是开发实用的应用程序,例如根据采后成熟过程中的成熟阶段对西红柿等后熟作物进行自动分拣系统。本文提出了一种利用多流卷积神经网络(ConvNet)及其随机决策融合(SDF)方法来检测西红柿成熟度的新方法。我们将整个管道命名为 SDF-ConvNets。SDF-ConvNets 可以通过以下连续阶段正确检测西红柿的成熟度:(1)基于深度学习模型对多视图图像进行初始西红柿成熟度检测,以及(2)对这些初始结果进行随机决策融合以获得最终分类结果。为了训练和验证所提出的方法,我们根据五个连续的成熟阶段从总共 2712 个番茄样本中构建了一个大型图像数据集。五折交叉验证用于可靠评估所提出方法的性能。实验结果表明,检测番茄样本五个成熟阶段的平均准确率达到 96%。此外,我们发现所提出的决策融合阶段有助于提高西红柿成熟度检测的准确性。