Department of Medicine, Division of Gastroenterology, Beth Israel Deaconess Medical Center, Harvard Medical School, Boston, MA, USA.
Department of Surgery, Division of Pediatric Surgery, New York University Grossman School of Medicine, New York, NY, USA.
Pancreatology. 2021 Jun;21(4):698-703. doi: 10.1016/j.pan.2021.02.021. Epub 2021 Mar 4.
Coronavirus SARS-CoV-2 affects multiple organs. Studies have reported mild elevations of lipase levels of unclear significance. Our study aims to determine the outcomes in patients with COVID-19 and hyperlipasemia, and whether correlation with D-dimer levels explains the effect on outcomes.
Case-control study from two large tertiary care health systems, of patients with COVID-19 disease admitted between March 1 and May 1, 2020 who had lipase levels recorded. Data analyzed to study primary outcomes of mortality, length of stay (LOS) and intensive care utilization in hyperlipasemia patients, and correlation with D-dimer and outcomes.
992 out of 5597 COVID-19 patients had lipase levels, of which 429 (43%) had hyperlipasemia. 152 (15%) patients had a lipase > 3x ULN, with clinical pancreatitis in 2 patients. Hyperlipasemia had a higher mortality than normal lipase patients (32% vs. 23%, OR = 1.6,95%CI = 1.2-2.1, P = 0.002). In subgroup analysis, hyperlipasemia patients had significantly worse LOS (11vs.15 days, P = 0.01), ICU admission rates (44% vs. 66%,OR = 2.5,95%CI = 1.3-5.0,P = 0.008), ICU LOS (12vs.19 days,P = 0.01), mechanical ventilation rates (34% vs. 55%,OR = 2.4,95%CI = 1.3-4.8,P = 0.01), and durations of mechanical ventilation (14 vs. 21 days, P = 0.008). Hyperlipasemia patients were more likely to have a D-dimer value in the highest two quartiles, and had increased mortality (59% vs. 15%,OR = 7.2,95%CI = 4.5-11,P < 0.001) and LOS (10vs.7 days,P < 0.001) compared to those with normal lipase and lower D-dimer levels.
There is high prevalence of hyperlipasemia without clinical pancreatitis in COVID-19 disease. Hyperlipasemia was associated with higher mortality and ICU utilization, possibly explained by elevated D-dimer.
冠状病毒 SARS-CoV-2 会影响多个器官。有研究报告称,脂肪酶水平轻度升高,但意义不明。本研究旨在确定 COVID-19 合并高脂血症患者的结局,以及 D-二聚体水平的相关性是否可以解释对结局的影响。
这是一项来自两个大型三级保健系统的病例对照研究,纳入 2020 年 3 月 1 日至 5 月 1 日期间因 COVID-19 住院且记录有脂肪酶水平的患者。分析数据以研究高脂血症患者的主要结局(死亡率、住院时间 (LOS) 和重症监护使用率),以及与 D-二聚体和结局的相关性。
在 5597 例 COVID-19 患者中有 992 例患者有脂肪酶水平,其中 429 例(43%)患者有高脂血症。152 例(15%)患者的脂肪酶水平>3x ULN,其中 2 例患者有临床胰腺炎。高脂血症患者的死亡率高于正常脂肪酶患者(32%比 23%,OR=1.6,95%CI=1.2-2.1,P=0.002)。在亚组分析中,高脂血症患者的 LOS(11 天比 15 天,P=0.01)、ICU 入院率(44%比 66%,OR=2.5,95%CI=1.3-5.0,P=0.008)、ICU LOS(12 天比 19 天,P=0.01)、机械通气率(34%比 55%,OR=2.4,95%CI=1.3-4.8,P=0.01)和机械通气时间(14 天比 21 天,P=0.008)均显著更差。高脂血症患者更有可能处于 D-二聚体值的两个最高四分位数,且死亡率(59%比 15%,OR=7.2,95%CI=4.5-11,P<0.001)和 LOS(10 天比 7 天,P<0.001)均更高,与正常脂肪酶和较低 D-二聚体水平的患者相比。
COVID-19 疾病中普遍存在无临床胰腺炎的高脂血症。高脂血症与更高的死亡率和 ICU 使用率相关,可能与升高的 D-二聚体有关。