Rampolli Francesca Irene, Kamler Premila, Carnevale Carlino Claudio, Bedussi Francesca
Department of Internal Medicine, Ospedale Regionale di Lugano, Switzerland.
Division of Clinical Pharmacology and Toxicology, Institute of Pharmacological Sciences of Southern Switzerland, Ospedale Regionale di Lugano, Switzerland.
Eur J Case Rep Intern Med. 2021 Feb 2;8(3):002212. doi: 10.12890/2021_002212. eCollection 2021.
is considered to be one of the most remarkable and beautiful mushrooms. It has a red or orange cap covered with small white plaques and its distinctive appearance makes accidental and severe intoxication very rare. Its consumption is sometimes used as a means of suicide or it can be consumed for its psychedelic effects, and in some cases, it can be mistaken for edible species. In this paper, we will discuss a patient who fell into a coma after accidental poisoning. Rapid identification of the mushroom allowed the regression of symptoms and discharge from the hospital on the fourth day after consumption.
is one of the most remarkable mushrooms for its distinctive appearance, but sometimes it can be mistaken for edible species. is a highly poisonous mushroom; the primary effects usually involve the central nervous system, and in severe poisoning, symptoms may manifest with coma and in rare cases lead to death.The rapid and correct identification of this mushroom is important for optimal risk assessment and in order to prescribe the best therapy.
被认为是最显著且美丽的蘑菇之一。它有一个覆盖着小白斑块的红色或橙色菌盖，其独特外观使得意外和严重中毒非常罕见。它有时被用作自杀手段，或者因其致幻效果而被食用，在某些情况下，它可能被误认为是可食用物种。在本文中，我们将讨论一名意外中毒后陷入昏迷的患者。蘑菇的快速识别使症状消退，并在食用后第四天出院。
因其独特外观是最显著的蘑菇之一，但有时可能被误认为是可食用物种。是一种剧毒蘑菇；主要影响通常涉及中枢神经系统，在严重中毒时，症状可能表现为昏迷，在罕见情况下会导致死亡。这种蘑菇的快速正确识别对于最佳风险评估和开具最佳治疗方案很重要。
