Ali Atef Abdel-Moneem, Essawy Ehab Abdel-Raouf, Hamed Heba Salah El-Din Fathy, Abdel Moneim Ahmed E, Attaby Fawzy Ali
Zoology Department, Faculty of Science, Cairo University, Giza, Egypt.
Chemistry Department, Faculty of Science, Helwan University, Helwan, Egypt.
Metab Brain Dis. 2021 Aug;36(6):1191-1200. doi: 10.1007/s11011-021-00730-7. Epub 2021 Apr 9.
Neuropathy is considered a critical complication of diabetes mellitus (DM). Scientific studies are needed to relieve these painful complications. The current study aims to estimate the ameliorative role of Physalis juice (PJ) against neurological impairment in streptozotocin (STZ)-induced diabetic rats. Type 1 DM was induced after one week of injecting rats with 55 mg STZ/kg body weight. PJ-treated rats were orally administered 5 ml PJ/kg body weight per day for 28 days after induction of diabetes. A small piece of the cerebral cortex of rats was fixed and used for histopathological investigations. The remaining portion of the cerebral cortex was homogenized for biochemical and molecular analyses. As compared to the controls, STZ-injected rats showed significant elevations in the levels of blood glucose, tumor necrosis factor alfa, interleukin-1β, malondialdehyde, nitric oxide, and expression levels of caspase-3 and B-cell lymphoma-2 associated X-protein. Additionally, remarkable declines in the levels of brain-derived neurotrophic factor, monoamines, B-cell lymphoma-2, glutathione, as well as the activities and gene expression levels of superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase in STZ-treated rats were reported. Moreover, some histopathological alterations were observed in the brain cortex of the STZ-treated rats. On the other hand, the administration of PJ substantially reduced the blood glucose and alleviated the above-mentioned alterations in all the studied parameters of the cerebral cortex. In conclusion, an oral administration of 5 ml PJ/kg revealed a neuroprotective action against neurodegenerative diabetes-induced complications in rats, which might be due to the reported antioxidative and anti-inflammatory actions of PJ. Thus, further therapeutic studies are recommended to apply PJ in the treatment regimen of diabetes.
神经病变被认为是糖尿病(DM)的一种关键并发症。需要开展科学研究来缓解这些痛苦的并发症。本研究旨在评估酸浆果汁(PJ)对链脲佐菌素(STZ)诱导的糖尿病大鼠神经损伤的改善作用。在给大鼠注射55毫克/千克体重的STZ一周后诱导出1型糖尿病。糖尿病诱导后,给PJ处理组的大鼠每天口服5毫升/千克体重的PJ,持续28天。取大鼠一小块大脑皮质进行固定,用于组织病理学研究。将大脑皮质的剩余部分匀浆用于生化和分子分析。与对照组相比,注射STZ的大鼠血糖、肿瘤坏死因子α、白细胞介素-1β、丙二醛、一氧化氮水平以及半胱天冬酶-3和B细胞淋巴瘤-2相关X蛋白的表达水平显著升高。此外,据报道,STZ处理的大鼠脑源性神经营养因子、单胺、B细胞淋巴瘤-2、谷胱甘肽水平以及超氧化物歧化酶、过氧化氢酶、谷胱甘肽过氧化物酶和谷胱甘肽还原酶的活性和基因表达水平显著下降。此外,在STZ处理的大鼠大脑皮质中观察到一些组织病理学改变。另一方面,给予PJ可显著降低血糖,并减轻大脑皮质所有研究参数中的上述改变。总之,口服5毫升/千克体重的PJ对大鼠糖尿病诱导的神经退行性并发症具有神经保护作用,这可能归因于PJ所报道的抗氧化和抗炎作用。因此,建议进一步开展治疗研究,将PJ应用于糖尿病的治疗方案中。