State Key Laboratory of Crop Stress Biology in Arid Areas, College of Horticulture, Northwest A&F University, Yangling, Shaanxi 712100, China.
Key Laboratory of Horticultural Plant Biology and Germplasm Innovation in Northwest China, Ministry of Agriculture, Northwest A&F University, Yangling, Shaanxi 712100, China.
Phytopathology. 2021 Nov;111(11):2041-2051. doi: 10.1094/PHYTO-01-21-0006-R. Epub 2021 Nov 7.
, the fungal pathogen of grape powdery mildew disease, poses a great threat to the grape market and the wine industry. To better understand the molecular basis of grape responses to . , we performed comparative transcriptome profiling on two Chinese wild grape accessions with varying degrees of resistance to . . At 6-, 24-, and 96-h postinoculation of . , 2,856, 2,678, and 1,542 differentially expressed genes (DEGs) were identified in the susceptible accession 'Hunan-1', and at those same time points, 1,921, 2,498, and 3,249 DEGs, respectively, were identified in the resistant accession 'Shang-24'. 'Hunan-1' had a substantially larger fraction of down-regulated genes than 'Shang-24' at every infection stage. Analysis of DEGs revealed that up-regulated genes were mostly associated with defense response and disease resistance-related metabolite biosynthesis, and such signaling genes were significantly suppressed in 'Hunan-1'. Interestingly, fatty acid biosynthesis- and elongation-related genes were suppressed by the fungus in the 'Shang-24' accession but somehow induced in the 'Hunan-1' accession, consistent with the concept that . is likely to be a fatty acid auxotroph that requires lipids from the host. Moreover, genes involved in biosynthesis and signaling of phytohormones, such as jasmonic acid and cytokinin, as well as genes encoding protein kinases and nucleotide-binding domain leucine-rich repeat proteins, differentially responded to . in the two wild grapes. The variation of gene regulation associated with nutrient uptake by the fungus and with signaling transduction and pathogen recognition suggests a multilayered regulatory network that works in concert to assist in the establishment of fungal pathogen infections.
葡萄白粉菌是葡萄白粉病的病原菌,对葡萄市场和葡萄酒产业构成了巨大威胁。为了更好地了解葡萄对葡萄白粉菌的分子响应基础,我们对两个中国野生葡萄品种进行了比较转录组分析,这两个品种对葡萄白粉菌的抗性程度不同。在接种葡萄白粉菌后 6、24 和 96 小时,感病品种‘湖南-1’中分别鉴定出 2856、2678 和 1542 个差异表达基因(DEGs),而在同一时间点,抗性品种‘上-24’中分别鉴定出 1921、2498 和 3249 个 DEGs。在每个感染阶段,‘湖南-1’中下调基因的比例明显大于‘上-24’。DEGs 分析表明,上调基因主要与防御反应和与疾病抗性相关的代谢产物生物合成有关,而这些信号基因在‘湖南-1’中受到显著抑制。有趣的是,脂肪酸生物合成和延长相关基因在‘上-24’中被真菌抑制,但在‘湖南-1’中被诱导,这与葡萄白粉菌可能是一种需要宿主脂质的脂肪酸营养缺陷型的概念一致。此外,与植物激素生物合成和信号转导相关的基因,如茉莉酸和细胞分裂素,以及编码蛋白激酶和核苷酸结合域富含亮氨酸重复蛋白的基因,在两个野生葡萄中对葡萄白粉菌的响应也存在差异。与真菌养分摄取以及信号转导和病原体识别相关的基因调控变化表明,存在一个协同工作的多层次调控网络,以协助建立真菌病原体感染。