• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

[进口冷链水产品中新型冠状病毒污染及传播情况的探究]

[Exploration on contamination and transmission of SARS-CoV-2 in imported cold chain aquatic products].

作者信息

Yu F, Shen L Y, Tian Y, Wang Q Y, Gao Z Y

机构信息

School of Public Health, China Medical University, Shenyang 110122, China.

Institute of Infectious Diseases and Endemic Diseases Prevention and Control, Beijing Center for Disease Prevention and Control, Beijing Research Center for Preventive Medicine, Beijing 100013, China.

出版信息

Zhonghua Liu Xing Bing Xue Za Zhi. 2021 Jun 10;42(6):992-1001. doi: 10.3760/cma.j.cn112338-20201218-01420.

DOI:10.3760/cma.j.cn112338-20201218-01420
PMID:33874700
Abstract

Contaminations of SARS-CoV-2 have been found for many times in imported cold chain aquatic products and their packaging materials in China. The purpose of this paper is to analyze the contamination status, sources and transmission risks of SARS-CoV-2 in imported cold chain aquatic products, and try to put forward relevant suggestions and strategies in order to provide evidence for the prevention and control of SARS-CoV-2 infection.

摘要

在中国,进口冷链水产品及其包装材料中多次检测出新型冠状病毒污染。本文旨在分析新型冠状病毒在进口冷链水产品中的污染状况、来源及传播风险,并尝试提出相关建议和策略,为新型冠状病毒感染的防控提供依据。

相似文献

1
[Exploration on contamination and transmission of SARS-CoV-2 in imported cold chain aquatic products].[进口冷链水产品中新型冠状病毒污染及传播情况的探究]
Zhonghua Liu Xing Bing Xue Za Zhi. 2021 Jun 10;42(6):992-1001. doi: 10.3760/cma.j.cn112338-20201218-01420.
2
How to deal with the transmission of SARS-COV-2 on the surface of Cold-chain foods to people: a review.如何应对冷链食品表面的 SARS-COV-2 对人的传播:综述。
Eur Rev Med Pharmacol Sci. 2021 Oct;25(20):6378-6385. doi: 10.26355/eurrev_202110_27011.
3
SARS-CoV-2 cold-chain transmission: Characteristics, risks, and strategies.SARS-CoV-2 冷链传播:特征、风险与策略。
J Med Virol. 2022 Aug;94(8):3540-3547. doi: 10.1002/jmv.27750. Epub 2022 Apr 8.
4
Time course and epidemiological features of COVID-19 resurgence due to cold-chain food or packaging contamination.冷链食品或包装污染导致的 COVID-19 疫情反弹的时间进程和流行病学特征。
Biomed J. 2022 Jun;45(3):432-438. doi: 10.1016/j.bj.2022.03.002. Epub 2022 Mar 9.
5
The Long-Term Presence of SARS-CoV-2 on Cold-Chain Food Packaging Surfaces Indicates a New COVID-19 Winter Outbreak: A Mini Review.冷链食品包装表面上的 SARS-CoV-2 长期存在表明新的 COVID-19 冬季爆发:一个小型综述。
Front Public Health. 2021 May 20;9:650493. doi: 10.3389/fpubh.2021.650493. eCollection 2021.
6
SARS-CoV-2 transmission via maritime cold chains: A statistical analysis of nucleic acid detection results of cold chain food imported from Fuzhou ports.严重急性呼吸综合征冠状病毒2通过海上冷链传播:对从福州港口进口的冷链食品核酸检测结果的统计分析
Heliyon. 2023 Nov 8;9(11):e21954. doi: 10.1016/j.heliyon.2023.e21954. eCollection 2023 Nov.
7
Transmission of SARS-CoV-2 on Cold-Chain Food: Precautions Can Effectively Reduce the Risk.冷链食品传播 SARS-CoV-2:做好防护可有效降低风险。
Food Environ Virol. 2022 Sep;14(3):295-303. doi: 10.1007/s12560-022-09521-4. Epub 2022 Jun 29.
8
Cold chain logistics: a possible mode of SARS-CoV-2 transmission?冷链物流:SARS-CoV-2 传播的可能途径?
BMJ. 2021 Dec 1;375:e066129. doi: 10.1136/bmj-2021-066129.
9
Investigating SARS-CoV-2 persistent contamination in different indoor environments.调查 SARS-CoV-2 在不同室内环境中的持续污染情况。
Environ Res. 2021 Nov;202:111763. doi: 10.1016/j.envres.2021.111763. Epub 2021 Jul 28.
10
Stability of SARS-CoV-2 in cold-chain transportation environments and the efficacy of disinfection measures.冷链运输环境中 SARS-CoV-2 的稳定性及消毒措施的效果。
Front Cell Infect Microbiol. 2023 Apr 19;13:1170505. doi: 10.3389/fcimb.2023.1170505. eCollection 2023.

引用本文的文献

1
SARS-CoV-2 Spreads Globally Through the Object-to-Human Transmission of Cross-Border Logistics.严重急性呼吸综合征冠状病毒2通过跨境物流的物传人方式在全球传播。
Front Microbiol. 2022 Jun 23;13:918957. doi: 10.3389/fmicb.2022.918957. eCollection 2022.