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不同的营养水平,而不是季节性变化,显著影响了太湖氨氧化微生物的时空动态变化。

Different nutrient levels, rather than seasonal changes, significantly affected the spatiotemporal dynamic changes of ammonia-oxidizing microorganisms in Lake Taihu.

机构信息

State Key Laboratory of Microbial Metabolism, and School of Life Science & Biotechnology, Shanghai Jiao Tong University, Shanghai, 200240, People's Republic of China.

出版信息

World J Microbiol Biotechnol. 2021 May 3;37(6):91. doi: 10.1007/s11274-021-03053-y.

DOI:10.1007/s11274-021-03053-y
PMID:33939019
Abstract

Ammonia-oxidizing microorganisms (AOM) play crucial roles in the degradation of ammonia nitrogen in freshwater lakes. Hence, it is necessary to reveal the spatiotemporal dynamic changes of AOM in freshwater lakes. Here, we conducted a study on the spatial and temporal dynamic changes of AOM in different lake regions under gradient nutrient levels in Lake Taihu, and found that the abundance of AOM had significant spatial changes, while the seasonal changes had relatively little effect on the abundance of AOM. We also found that ammonia-oxidizing archaea (AOA) were adapted to freshwater habitats with low nutrient levels, while ammonia-oxidizing bacteria (AOB) and anaerobic ammonia-oxidizing bacteria (AAOB) had higher abundance in high nutrient level lake regions. Moreover, the amoA gene abundance of AOB was much higher than that of AOA, indicating that AOB was the dominant aerobic ammonia oxidizer in the water of Lake Taihu. In addition, temperature, pH and dissolved oxygen all had a positive effect on AOM, especially AOB; while C- and N-related physicochemical factors had a significant positive effect on AAOB, but exhibited a significant negative correlation with AOA. The community structure of AOM also had obvious spatial changes and Group I.1a, Nitrosomonas and Candidatus Brocadia fulgida were the dominant cluster of AOA, AOB and AAOB, respectively.

摘要

氨氧化微生物(AOM)在淡水湖泊中氨氮降解中发挥着关键作用。因此,有必要揭示淡水湖泊中 AOM 的时空动态变化。本研究以太湖不同湖区的梯度营养水平为背景,研究了 AOM 的时空动态变化,结果表明 AOM 的丰度具有显著的空间变化,而季节变化对 AOM 的丰度影响相对较小。我们还发现氨氧化古菌(AOA)适应于低营养水平的淡水生境,而氨氧化细菌(AOB)和厌氧氨氧化菌(AAOB)在高营养水平湖区的丰度较高。此外,AOB 的 amoA 基因丰度远高于 AOA,表明 AOB 是太湖水中的主要好氧氨氧化菌。此外,温度、pH 和溶解氧对 AOM 均有正效应,尤其是 AOB;而 C 和 N 相关理化因子对 AAOB 有显著的正效应,但与 AOA 呈显著负相关。AOM 的群落结构也具有明显的空间变化,其中 Group I.1a、Nitrosomonas 和 Candidatus Brocadia fulgida 分别是 AOA、AOB 和 AAOB 的优势聚类。

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