Dhawale M R, Hornemann U
J Bacteriol. 1979 Feb;137(2):916-24. doi: 10.1128/jb.137.2.916-924.1979.
Crude cell-free extracts of nine strains of Streptomyces tested for nitroalkane-oxidizing activity showed production of nitrous acid from 2-nitropropane, 1-nitropropane, nitroethane, nitromethane, and 3-nitropropionic acid. These substrates were utilized in most strains but to a decreasing extent in the order given, and different strains varied in their relative efficiency of oxidation. p-Nitrobenzoic acid, p-aminobenzoic acid, enteromycin, and omega-nitro-l-arginine were not attacked. d-Amino acid oxidase, glucose oxidase, glutathione S-transferase, and xanthine oxidase, enzymes potentially responsible for the observed oxidations in crude cellfree extracts, were present at concentrations too low to play any significant role. A nitroalkane-oxidizing enzyme from streptozotocin-producing Streptomyces achromogenes subsp. streptozoticus was partially purified and characterized. It catalyzes the oxidative denitrification of 2-nitropropane as follows: 2CH(3)CH(NO(2))CH(3) + O(2) --> 2CH(3)COCH(3) + 2HNO(2). At the optimum pH of 7.5 of the enzyme, 2-nitropropane was as good a substrate as its sodium salt; t-nitrobutane was not a substrate. Whereas Tiron, oxine, and nitroxyl radical acted as potent inhibitors of this enzyme, superoxide dismutase was essentially without effect. Sodium peroxide abolished a lag phase in the progress curve of the enzyme and afforded stimulation, whereas sodium superoxide did not affect the reaction. Reducing agents, such as glutathione, reduced nicotinamide adenine dinucleotide, and nicotinamide adenine dinucleotide phosphate, reduced form, as well as thiol compounds, were strongly inhibitory, but cyanide had no effect. The S. achromogenes enzyme at the present stage of purification is similar in many respects to the enzyme 2-nitropropane dioxygenase from Hansenula mrakii. The possible involvement of the nitroalkane-oxidizing enzyme in the biosynthesis of antibiotics that contain a nitrogen-nitrogen bond is discussed.
对9株链霉菌的无细胞粗提取物进行硝基烷氧化活性测试,结果表明它们能将2-硝基丙烷、1-硝基丙烷、硝基乙烷、硝基甲烷和3-硝基丙酸转化为亚硝酸。大多数菌株都能利用这些底物,但利用程度按上述顺序递减,不同菌株的氧化相对效率也有所不同。对硝基苯甲酸、对氨基苯甲酸、肠霉素和ω-硝基-L-精氨酸未被攻击。粗无细胞提取物中可能负责观察到的氧化反应的d-氨基酸氧化酶、葡萄糖氧化酶、谷胱甘肽S-转移酶和黄嘌呤氧化酶的浓度过低,无法发挥任何重要作用。对产链脲佐菌素的无色链霉菌亚种链脲佐菌素的硝基烷氧化酶进行了部分纯化和表征。它催化2-硝基丙烷的氧化反硝化反应如下:2CH(3)CH(NO(2))CH(3) + O(2) --> 2CH(3)COCH(3) + 2HNO(2)。在该酶的最适pH值7.5下,2-硝基丙烷与其钠盐一样是良好的底物;叔丁基硝基丙烷不是底物。虽然钛铁试剂、8-羟基喹啉和硝酰自由基是该酶的有效抑制剂,但超氧化物歧化酶基本无效。过氧化钠消除了酶反应进程曲线中的滞后阶段并提供刺激,而过氧化钠则不影响反应。还原剂,如谷胱甘肽、还原型烟酰胺腺嘌呤二核苷酸和还原型烟酰胺腺嘌呤二核苷酸磷酸,以及硫醇化合物具有强烈的抑制作用,但氰化物没有影响。在目前的纯化阶段,无色链霉菌的酶在许多方面与汉逊酵母的2-硝基丙烷双加氧酶相似。讨论了硝基烷氧化酶可能参与含氮-氮键抗生素生物合成的情况。