Hong Heeok, Baatar Delgerzul, Hwang Seong-Gu
Department of Animal Science and Technology, Konkuk University, Seoul 05029, Korea.
Laboratory of Genetics, Institute of Biology, Peace Avenue, Bayanzurkh District, Ulaanbaatar 13330, Mongolia.
J Anim Sci Technol. 2021 Mar;63(2):426-439. doi: 10.5187/jast.2021.e26. Epub 2021 Mar 31.
It is already well known that castration improves marbling quality but exact timing of castration is still highly debated in beef cattle production industry. After castration, blood hormonal changes occur in steer and objective of this study was to investigate the effects of growth hormone (GH) levels on adipocyte differentiation in stromal vascular cells (SVCs) and transdifferentiation into adipocytes in C2C12 myoblasts. Total GH concentrations were measured via enzyme-linked immunosorbent assay (ELISA) in 24 male calves and 4 female calves. Cell proliferation, cellular triglyceride (TG) accumulation, and the cell's lipolytic capability were measured in C2C12 myoblasts and SVCs. Myogenic, adipogenic, and brown adipocyte-specific gene expression was measured via real-time polymerase chain reaction (PCR) using SYBR green. Serum GH levels were the highest in late-castrated calves. Treatment with 5 ng/mL GH resulted in greater TG accumulation as well as increased CCAAT-enhancer-binding protein (C/EBP)α and peroxisome proliferator-activated receptor (PPAR) expression compared to that after treatment with 15 ng/mL GH. Treatment with 5 ng/mL GH also resulted in lower myogenin (myo)G and myoD expression compared to that after treatment with 15 ng/mL GH. The expression of bone morphogenetic protein (BMP) 7 after treatment with 5 ng/mL GH was higher than that after treatment with 15 ng/mL GH. But carcass characteristics data showed no significant difference between early and late castrated steers. Therefore, our results indicate that castration timing does not seem to be inevitable determinate of carcass qualities, particularly carcass weight and marbling score in Hanwoo beef cattle.
阉割可改善大理石花纹质量,这一点已广为人知,但在肉牛生产行业中,阉割的确切时机仍备受争议。阉割后,公牛体内会发生血液激素变化,本研究的目的是调查生长激素(GH)水平对基质血管细胞(SVCs)中脂肪细胞分化以及C2C12成肌细胞向脂肪细胞转分化的影响。通过酶联免疫吸附测定(ELISA)法测定了24头雄性犊牛和4头雌性犊牛的总GH浓度。在C2C12成肌细胞和SVCs中测量了细胞增殖、细胞甘油三酯(TG)积累以及细胞的脂解能力。使用SYBR green通过实时聚合酶链反应(PCR)测量了生肌、脂肪生成和棕色脂肪细胞特异性基因的表达。晚期阉割犊牛的血清GH水平最高。与用15 ng/mL GH处理后相比,用5 ng/mL GH处理导致TG积累增加,以及CCAAT增强子结合蛋白(C/EBP)α和过氧化物酶体增殖物激活受体(PPAR)表达增加。与用15 ng/mL GH处理后相比,用5 ng/mL GH处理还导致肌生成素(myo)G和肌分化蛋白(myoD)表达降低。用5 ng/mL GH处理后的骨形态发生蛋白(BMP)7表达高于用15 ng/mL GH处理后。但胴体特征数据显示,早期和晚期阉割公牛之间没有显著差异。因此,我们的结果表明,阉割时机似乎不是韩牛胴体品质,特别是胴体重量和大理石花纹评分的必然决定因素。