Departamento de Producción Animal, Facultad de Ciencias Veterinarias, Universidad Nacional del Nordeste, Corrientes, Argentina.
Centre for Interdisciplinary Research for Animal Health, Faculdade de Medicina Veterinaria, Universidade de Lisboa, Lisbon, Portugal.
PLoS One. 2021 May 20;16(5):e0251879. doi: 10.1371/journal.pone.0251879. eCollection 2021.
American Criollo pigs are thought to descend mainly from those imported from the Iberian Peninsula starting in the late 15th century. Criollo pigs subsequently expanded throughout the Americas, adapting to very diverse environments, and possibly receiving influences from other origins. With the intensification of agriculture in the mid-20th century, cosmopolitan breeds largely replaced Criollo pigs, and the few remaining are mostly maintained by rural communities in marginal areas where they still play an important socio-economic and cultural role. In this study, we used 24 microsatellite markers in samples from 1715 pigs representing 46 breeds with worldwide distribution, including 17 American Criollo breeds, with the major focus of investigating their genetic diversity, structure and breed relationships. We also included representatives of the Iberian, Local British, Hungarian, Chinese and Commercial breeds, as well as Wild Boar, in order to investigate their possible influence in the genetic composition of Criollos. Our results show that, when compared with the other breeds, Criollo pigs present higher levels of genetic diversity, both in terms of allelic diversity and expected heterozygosity. The various analyses indicate that breed differentiation overall explains nearly 21% of the total genetic diversity. Criollo breeds showed their own identity and shared a common genetic background, tending to cluster together in various analyses, even though they differ from each other. A close relationship of Criollos with Iberian breeds was revealed by all the different analyses, and the contribution of Iberian breeds, particularly of the Celtic breeds, is still present in various Criollo breeds. No influence of Chinese breeds was detected on Criollos, but a few were influenced by Commercial breeds or by wild pigs. Our results confirm the uniqueness of American Criollo pigs and the role that Iberian breeds have played in their development.
美国克里奥尔猪被认为主要源自于 15 世纪末从伊比利亚半岛进口的猪。克里奥尔猪随后在整个美洲扩张,适应了非常多样化的环境,并且可能受到了其他起源的影响。随着 20 世纪中叶农业的集约化,世界性品种在很大程度上取代了克里奥尔猪,而剩下的少数则主要由农村社区在边缘地区维持,这些地区的克里奥尔猪仍然发挥着重要的社会经济和文化作用。在这项研究中,我们使用了 24 个微卫星标记,对来自 1715 头猪的样本进行了分析,这些猪代表了分布在世界各地的 46 个品种,包括 17 个美国克里奥尔品种,主要关注它们的遗传多样性、结构和品种关系。我们还包括了伊比利亚、本地英国、匈牙利、中国和商业品种的代表,以及野猪,以调查它们在克里奥尔猪遗传组成中的可能影响。我们的研究结果表明,与其他品种相比,克里奥尔猪在等位基因多样性和预期杂合度方面表现出更高的遗传多样性水平。各种分析表明,品种分化总体上解释了近 21%的总遗传多样性。克里奥尔品种表现出自己的身份,并具有共同的遗传背景,在各种分析中倾向于聚集在一起,尽管它们彼此不同。通过各种不同的分析,克里奥尔猪与伊比利亚品种之间存在密切的关系,并且伊比利亚品种的贡献,特别是凯尔特品种的贡献,仍然存在于各种克里奥尔品种中。没有发现中国品种对克里奥尔猪的影响,但有几个品种受到商业品种或野猪的影响。我们的研究结果证实了美国克里奥尔猪的独特性,以及伊比利亚品种在其发展中所扮演的角色。