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芹菜素和黄芪多糖对牛精液冷冻保存的影响。

Effects of Apigenin and Astragalus Polysaccharide on the Cryopreservation of Bull Semen.

作者信息

Wang Hongtao, Lu Ping, Yuan Chongshan, Zhao Jing, Liu Hongyu, Lu Wenfa, Wang Jun

机构信息

Joint Laboratory of Modern Agricultural Technology International Cooperation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China.

Key Lab of Animal Production, Product Quality and Security, Ministry of Education, Jilin Agricultural University, Changchun 130118, China.

出版信息

Animals (Basel). 2021 May 22;11(6):1506. doi: 10.3390/ani11061506.

Abstract

The purpose of this study was to determine the effects of apigenin and astragalus polysaccharides on the cryopreservation of bovine semen. Apigenin, astragalus polysaccharides, or their combination were added to a frozen diluent of bovine semen. Afterwards, Computer Assisted Semen Analysis CASA), membrane functionality, acrosome integrity, mitochondrial integrity, CAT, SOD, GSH-Px, MDA, and ROS detection were conducted. The results showed that adding 0.2 mmol/L AP or 0.5 mg/mL APS could improve the quality of frozen sperm. Compared to 0.2 mmol/L AP alone, the combination of 0.2 mmol/L AP and 0.3 mg/mL APS significantly increased the total motility (TM), average path distance (DAP), straight line distance (DSL), average path velocity (VAP), curvilinear velocity (VCL), wobble (WOB), and sperm CAT and SOD levels ( < 0.05), while reducing the ROS and MDA levels ( < 0.05). These results indicated that the addition of 0.2 mmol/L AP or 0.5 mg/mL APS alone has a protective effect on the freezing of bovine semen. Compared to the addition of 0.2 mmol/L AP, a combination of 0.2 mmol/L AP and 0.3 mg/mL APS could further improve the quality of frozen semen.

摘要

本研究的目的是确定芹菜素和黄芪多糖对牛精液冷冻保存的影响。将芹菜素、黄芪多糖或它们的组合添加到牛精液冷冻稀释液中。之后,进行计算机辅助精液分析(CASA)、膜功能、顶体完整性、线粒体完整性、CAT、SOD、GSH-Px、MDA和ROS检测。结果表明,添加0.2 mmol/L芹菜素或0.5 mg/mL黄芪多糖可提高冷冻精子的质量。与单独添加0.2 mmol/L芹菜素相比,0.2 mmol/L芹菜素与0.3 mg/mL黄芪多糖的组合显著提高了总活力(TM)、平均路径距离(DAP)、直线距离(DSL)、平均路径速度(VAP)、曲线速度(VCL)、摆动(WOB)以及精子CAT和SOD水平(P<0.05),同时降低了ROS和MDA水平(P<0.05)。这些结果表明,单独添加0.2 mmol/L芹菜素或0.5 mg/mL黄芪多糖对牛精液冷冻具有保护作用。与添加0.2 mmol/L芹菜素相比,0.2 mmol/L芹菜素与0.3 mg/mL黄芪多糖的组合可进一步提高冷冻精液的质量。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3e38/8224660/12fcb237f6c3/animals-11-01506-g001.jpg

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