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L-半胱氨酸作为二维镍基纳米酶过氧化物酶模拟催化活性的不可逆抑制剂。

L-Cysteine as an Irreversible Inhibitor of the Peroxidase-Mimic Catalytic Activity of 2-Dimensional Ni-Based Nanozymes.

作者信息

Liyanage Piyumi Dinusha, Weerathunge Pabudi, Singh Mandeep, Bansal Vipul, Ramanathan Rajesh

机构信息

Ian Potter NanoBioSensing Facility, NanoBiotechnology Research Laboratory (NBRL), School of Science, RMIT University, GPO Box 2476, Melbourne, VIC 3000, Australia.

出版信息

Nanomaterials (Basel). 2021 May 13;11(5):1285. doi: 10.3390/nano11051285.

Abstract

The ability to modulate the catalytic activity of inorganic nanozymes is of high interest. In particular, understanding the interactions of inhibitor molecules with nanozymes can bring them one step closer to the natural enzymes and has thus started to attract intense interest. To date, a few reversible inhibitors of the nanozyme activity have been reported. However, there are no reports of irreversible inhibitor molecules that can permanently inhibit the activity of nanozymes. In the current work, we show the ability of L-cysteine to act as an irreversible inhibitor to permanently block the nanozyme activity of 2-dimensional (2D) NiO nanosheets. Determination of the steady state kinetic parameters allowed us to obtain mechanistic insights into the catalytic inhibition process. Further, based on the irreversible catalytic inhibition capability of L-cysteine, we demonstrate a highly specific sensor for the detection of this biologically important molecule.

摘要

调节无机纳米酶催化活性的能力备受关注。特别是,了解抑制剂分子与纳米酶之间的相互作用可以使它们更接近天然酶,因此已开始引起广泛关注。迄今为止,已报道了一些纳米酶活性的可逆抑制剂。然而,尚无能够永久抑制纳米酶活性的不可逆抑制剂分子的报道。在当前的工作中,我们展示了L-半胱氨酸作为不可逆抑制剂永久阻断二维(2D)NiO纳米片纳米酶活性的能力。稳态动力学参数的测定使我们能够深入了解催化抑制过程的机制。此外,基于L-半胱氨酸的不可逆催化抑制能力,我们展示了一种用于检测这种具有生物学重要性的分子的高特异性传感器。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f68f/8153149/0dc52efcb1d6/nanomaterials-11-01285-g001.jpg

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