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代谢组学与 BC 世代项目中的癌症预防行为。

Metabolomics and cancer preventive behaviors in the BC Generations Project.

机构信息

School of Population and Public Health, University of British Columbia, Vancouver, BC, Canada.

Cancer Control Research, BC Cancer, 2-107, 675 W 10th Ave, Vancouver, BC, V5Z 1L3, Canada.

出版信息

Sci Rep. 2021 Jun 8;11(1):12094. doi: 10.1038/s41598-021-91753-8.

Abstract

Metabolomics can detect metabolic shifts resulting from lifestyle behaviors and may provide insight on the relevance of changes to carcinogenesis. We used non-targeted nuclear magnetic resonance to examine associations between metabolic measures and cancer preventive behaviors in 1319 participants (50% male, mean age 54 years) from the BC Generations Project. Behaviors were dichotomized: BMI < 25 kg/m, ≥ 5 servings of fruits or vegetables/day, ≤ 2 alcoholic drinks/day for men or 1 drink/day for women and ≥ 30 min of moderate or vigorous physical activity/day. Linear regression was used to estimate coefficients and 95% confidence intervals with a false discovery rate (FDR) of 0.10. Of the 218 metabolic measures, 173, 103, 71 and 6 were associated with BMI, fruits and vegetables, alcohol consumption and physical activity. Notable findings included negative associations between glycoprotein acetyls, an inflammation-related metabolite with lower BMI and greater fruit and vegetable consumption, a positive association between polyunsaturated fatty acids and fruit and vegetable consumption and positive associations between high-density lipoprotein subclasses with lower BMI. These findings provide insight into metabolic alterations in the context of cancer prevention and the diverse biological pathways they are involved in. In particular, behaviors related to BMI, fruit and vegetable and alcohol consumption had a large metabolic impact.

摘要

代谢组学可以检测到生活方式行为导致的代谢变化,并可能为致癌变化的相关性提供见解。我们使用非靶向核磁共振技术,在 BC 世代项目的 1319 名参与者(50%为男性,平均年龄 54 岁)中,研究了代谢指标与癌症预防行为之间的关联。行为分为两类:BMI<25kg/m,每天食用≥5 份水果或蔬菜,男性每天饮酒量≤2 份,女性每天饮酒量≤1 份,每天进行≥30 分钟的中等或剧烈身体活动。使用线性回归估计系数和 95%置信区间,假发现率(FDR)为 0.10。在 218 项代谢指标中,有 173、103、71 和 6 项指标与 BMI、水果和蔬菜、酒精摄入和身体活动有关。值得注意的发现包括:糖蛋白乙酰基与 BMI 呈负相关,与水果和蔬菜的摄入量增加有关,与炎症相关的代谢物;多不饱和脂肪酸与水果和蔬菜的摄入呈正相关;高密度脂蛋白亚类与 BMI 呈负相关。这些发现为癌症预防背景下的代谢变化及其所涉及的不同生物学途径提供了见解。特别是与 BMI、水果和蔬菜以及酒精摄入相关的行为对代谢有很大影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/53f5/8187402/7a0ba4c3b86f/41598_2021_91753_Fig1_HTML.jpg

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