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在军人样本中进食障碍的测量:重点关注性别、年龄和种族/民族。

Eating disorder measures in a sample of military veterans: A focus on gender, age, and race/ethnicity.

机构信息

National Center for PTSD, VA Boston Healthcare System.

VA Connecticut Healthcare System.

出版信息

Psychol Assess. 2021 Dec;33(12):1226-1238. doi: 10.1037/pas0001050. Epub 2021 Jul 22.

Abstract

Early detection of eating disorders (EDs) is crucial for both prevention and treatment; however, few ED measures have been validated among older adults, men, and racially/ethnically diverse individuals, who may have varying symptom presentations. We examined the psychometric quality of three self-report ED measures within a diverse sample of U.S. military veterans, a population that may have elevated rates of EDs. Participants ( = 1,187) completed the Eating Disorder Diagnostic Scale-5 (EDDS-5), the Eating Disorder Examination-Questionnaire (EDE-Q), the SCOFF (Sick, Control, One, Fat, and Food) questionnaire, and measures of associated mental health symptoms. We examined proportions of probable EDs and reliability estimates, associations among ED measures, and their relationship with mental health measures for the sample as a whole and based on age, gender, and race/ethnicity. Proportions of probable EDs ranged from 9.9% to 27.7% and were comparable for White, Black, and Latinx participants. Participants aged 40-49 had significantly higher proportions of EDs compared to other age groups, whereas participants aged ≥60 had significantly lower proportions of EDs. Participants with obesity had significantly higher proportions of probable EDs compared to participants with healthy weight or overweight. There was fair to moderate agreement between the ED measures, with varying evidence for psychometric quality across demographic subsamples. Overall, the EDDS-5 performed best in this sample and yielded estimates of probable EDs consistent with expectations. These data add to the growing body of literature on the assessment of EDs and provide insight into measures that may be most useful in research and intervention efforts. (PsycInfo Database Record (c) 2021 APA, all rights reserved).

摘要

早期发现饮食失调(ED)对预防和治疗都至关重要;然而,很少有 ED 措施在老年人、男性和种族/民族多样化的个体中得到验证,这些人可能有不同的症状表现。我们在一个多样化的美国退伍军人样本中检查了三种自我报告的 ED 测量方法的心理测量质量,这个人群可能有更高的 ED 发生率。参与者(n=1187)完成了饮食障碍诊断量表-5(EDDS-5)、饮食障碍检查问卷(EDE-Q)、SCOFF(生病、控制、一个、胖和食物)问卷以及与心理健康症状相关的测量。我们检查了整个样本以及根据年龄、性别和种族/民族的 ED 可能性比例和可靠性估计值、ED 测量之间的相关性以及它们与心理健康测量的关系。ED 的可能性比例从 9.9%到 27.7%不等,白人、黑人和拉丁裔参与者的比例相当。40-49 岁的参与者与其他年龄组相比,ED 的比例明显更高,而 60 岁及以上的参与者与其他年龄组相比,ED 的比例明显更低。肥胖参与者与体重健康或超重参与者相比,ED 的可能性比例明显更高。这些 ED 测量之间存在公平到中度的一致性,在不同的人口统计学子样本中,心理测量质量的证据也各不相同。总的来说,EDDS-5 在这个样本中表现最好,得出的 ED 可能性估计值与预期相符。这些数据增加了关于 ED 评估的不断增长的文献,并深入了解了在研究和干预工作中可能最有用的测量方法。

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