Department of Kinesiology and Community Health, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
J Physiol. 2021 Sep;599(18):4287-4307. doi: 10.1113/JP281907. Epub 2021 Aug 13.
The ingestion of protein potentiates the stimulation of myofibrillar protein synthesis rates after an acute bout of resistance exercise. Protein supplementation (eating above the protein Recommended Dietary Allowance) during resistance training has been shown to maximize lean mass and strength gains in healthy young and older adults. Here, contractile, oxidative, and structural protein synthesis were assessed in skeletal muscle in response to a moderate or higher protein diet during the early adaptive phase of resistance training in middle-aged adults. The stimulation of myofibrillar, mitochondrial or collagen protein synthesis rates during 0-3 weeks of resistance training is not further enhanced by a higher protein diet. These results show that moderate protein diets are sufficient to support the skeletal muscle adaptive response during the early phase of a resistance training programme.
Protein ingestion augments muscle protein synthesis (MPS) rates acutely after resistance exercise and can offset age-related loss in muscle mass. Skeletal muscle contains a variety of protein pools, such as myofibrillar (contractile), mitochondrial (substrate oxidation), and collagen (structural support) proteins, and the sensitivity to nutrition and exercise seems to be dependent on the major protein fraction studied. However, it is unknown how free-living conditions with high dietary protein density and habitual resistance exercise mediates muscle protein subfraction synthesis. Therefore, we investigated the effect of moderate (MOD: 1.06 ± 0.22 g kg day ) or high (HIGH: 1.55 ± 0.25 g kg day ) protein intake on daily MPS rates within the myofibrillar (MyoPS), mitochondrial (MitoPS) and collagen (CPS) protein fractions in middle-aged men and women (n = 20, 47 ± 1 years, BMI 28 ± 1 kg m ) during the early phase (0-3 weeks) of a dietary counselling-controlled resistance training programme. Participants were loaded with deuterated water, followed by daily maintenance doses throughout the intervention. Muscle biopsies were collected at baseline and after weeks 1, 2 and 3. MyoPS in the HIGH condition remained constant (P = 1.000), but MOD decreased over time (P = 0.023). MitoPS decreased after 0-3 weeks when compared to 0-1 week (P = 0.010) with no effects of protein intake (P = 0.827). A similar decline with no difference between groups (P = 0.323) was also observed for CPS (P = 0.007). Our results demonstrated that additional protein intake above moderate amounts does not potentiate the stimulation of longer-term MPS responses during the early stage of resistance training adaptations in middle-aged adults.
在一次急性抗阻运动后,摄入蛋白质会增强肌纤维蛋白合成率的刺激。在抗阻训练期间补充蛋白质(摄入超过推荐膳食允许量的蛋白质)已被证明可以使健康的年轻和老年成年人最大限度地增加瘦体重和力量。在这里,在中年成年人抗阻训练的早期适应阶段,评估了收缩、氧化和结构蛋白合成对中等或更高蛋白质饮食的反应。在抗阻训练的 0-3 周期间,较高的蛋白质饮食并没有进一步增强肌纤维蛋白、线粒体或胶原蛋白合成率的刺激。这些结果表明,在抗阻训练计划的早期阶段,中等蛋白质饮食足以支持骨骼肌的适应反应。
蛋白质摄入会在抗阻运动后急性增加肌肉蛋白质合成(MPS)率,并可以抵消与年龄相关的肌肉质量损失。骨骼肌包含多种蛋白质池,如肌纤维(收缩)、线粒体(底物氧化)和胶原蛋白(结构支撑)蛋白,其对营养和运动的敏感性似乎取决于所研究的主要蛋白质部分。然而,尚不清楚高膳食蛋白质密度和习惯性抗阻运动的自由生活条件如何调节肌肉蛋白质亚群的合成。因此,我们研究了中等(MOD:1.06±0.22gkg 天)或高(HIGH:1.55±0.25gkg 天)蛋白质摄入量对中年男女(n=20,47±1 岁,BMI 28±1kgm )肌纤维蛋白(MyoPS)、线粒体(MitoPS)和胶原蛋白(CPS)蛋白亚群在膳食咨询控制抗阻训练计划的早期阶段(0-3 周)内每日 MPS 率的影响。参与者接受氘水加载,然后在整个干预期间每天给予维持剂量。在基线和第 1、2 和 3 周时采集肌肉活检。HIGH 条件下的 MyoPS 保持不变(P=1.000),但 MOD 随时间下降(P=0.023)。与 0-1 周相比,0-3 周时 MitoPS 下降(P=0.010),蛋白质摄入无影响(P=0.827)。CPS 也观察到类似的下降(P=0.007),且组间无差异(P=0.323)。我们的结果表明,在中年成年人抗阻训练适应的早期阶段,摄入超过中等量的额外蛋白质不会增强对长期 MPS 反应的刺激。