Ouyang Zhuanxu, Yang Bijing, Yi Jiangnan, Zhu Shanshan, Lu Suge, Liu Yingwei, Li Yangwei, Li Yuanliang, Mehmood Khalid, Hussain Riaz, Ijaz Muhammad, Guo Jianying, Tang Zhaoxin, Li Ying, Zhang Hui
College of Veterinary Medicine, South China Agricultural University, Guangzhou 510642, China.
Department of Clinical Medicine and Surgery, Faculty of Veterinary and Animal Sciences, The Islamia University of Bahawalpur, 63100, Pakistan.
Ecotoxicol Environ Saf. 2021 Aug 16;224:112662. doi: 10.1016/j.ecoenv.2021.112662.
Fluorine being a well-known and essential element for normal physiological functions of tissues of different organisms is frequently used for growth and development of body. The mechanisms of adverse and injurious impacts of fluoride are not clear and still are under debate. Therefore, this study was executed to ascertain the potential mechanisms of sodium fluoride in liver tissues of ducks. For this purpose, a total of 14 ducks were randomly divided and kept in two groups including control group and sodium fluoride treated group. The ducks in control group were fed with normal diet while the ducks in other group were exposed to sodium fluoride (750 mg/kg) for 28 days. The results showed that exposure to sodium fluoride induced deleterious effects in different liver tissues of ducks. The results indicated that mRNA levels of Cas-3, Cas-9, p53, Apaf-1, Bax and Cyt-c were increased in treated ducks with significantly higher mRNA level of Cas-9 and lower levels of the mRNA level of Bcl-2 as compared to untreated control group (P < 0.01). The results showed that protein expression levels of Bax and p53 were increased while protein expression level of Bcl-2 was reduced in treated ducks. No difference was observed in protein expression level of Cas-3 between treated and untreated ducks. The results of this study suggest that sodium fluoride damages the normal structure of liver and induces abnormal process of apoptosis in hepatocyte, which provide a new idea for elucidating the mechanisms of sodium fluoride induced hepatotoxicity in ducks.
氟作为不同生物体组织正常生理功能中一种广为人知的必需元素,常用于身体的生长和发育。氟化物产生不良和有害影响的机制尚不清楚,仍在争论之中。因此,本研究旨在确定氟化钠对鸭肝脏组织的潜在作用机制。为此,总共14只鸭被随机分组并分为两组,包括对照组和氟化钠处理组。对照组的鸭喂食正常饲料,而另一组的鸭暴露于氟化钠(750毫克/千克)28天。结果表明,暴露于氟化钠会对鸭的不同肝脏组织产生有害影响。结果表明,与未处理的对照组相比,处理组鸭中Cas-3、Cas-9、p53、Apaf-1、Bax和Cyt-c的mRNA水平升高,其中Cas-9的mRNA水平显著更高,而Bcl-2的mRNA水平更低(P<0.01)。结果显示,处理组鸭中Bax和p53的蛋白表达水平升高,而Bcl-2的蛋白表达水平降低。处理组和未处理组鸭之间Cas-3的蛋白表达水平未观察到差异。本研究结果表明,氟化钠损害肝脏的正常结构并诱导肝细胞凋亡异常,这为阐明氟化钠诱导鸭肝毒性的机制提供了新思路。
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