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从 L. 中分离得到的红花钾盐的 1H 和 13C NMR 图谱的全归属

Complete Assignment of the H and C NMR Spectra of Carthamin Potassium Salt Isolated from L.

机构信息

Faculty of Engineering, Tokyo Polytechnic University, 1583, Iiyma Atsugi, Kanagawa 243-027, Japan.

出版信息

Molecules. 2021 Aug 16;26(16):4953. doi: 10.3390/molecules26164953.

DOI:10.3390/molecules26164953
PMID:34443545
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8400672/
Abstract

Carthamin potassium salt isolated from L. was purified by an improved traditional Japanese method, without using column chromatography. The H and C nuclear magnetic resonance (NMR) signals of the pure product were fully assigned using one- and two-dimensional NMR spectroscopy, while the high purity of the potassium salt and deprotonation at the 3' position of carthamin were confirmed by atomic adsorption spectroscopy and nano-electrospray ionization mass spectrometry.

摘要

红花钾盐从 L. 中分离出来,采用改进的传统日本方法进行纯化,未使用柱层析。通过一维和二维核磁共振波谱法对纯产物的 H 和 C 核磁共振(NMR)信号进行了全归属,而原子吸收光谱法和纳升电喷雾电离质谱法则证实了钾盐的高纯度和红花中 3' 位的去质子化。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/a2d3317515c4/molecules-26-04953-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/3cf544faf839/molecules-26-04953-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/25d421e87c65/molecules-26-04953-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/04fd50f68b71/molecules-26-04953-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/ebc791a00e4b/molecules-26-04953-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/a992c604cbfa/molecules-26-04953-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/39ffa1ccbcc7/molecules-26-04953-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/fa7327c20cd4/molecules-26-04953-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/a2d3317515c4/molecules-26-04953-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/3cf544faf839/molecules-26-04953-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/25d421e87c65/molecules-26-04953-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/04fd50f68b71/molecules-26-04953-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/ebc791a00e4b/molecules-26-04953-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/a992c604cbfa/molecules-26-04953-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/39ffa1ccbcc7/molecules-26-04953-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/fa7327c20cd4/molecules-26-04953-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/296a/8400672/a2d3317515c4/molecules-26-04953-g008.jpg

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本文引用的文献

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Chem Pharm Bull (Tokyo). 2013;61(12):1264-8. doi: 10.1248/cpb.c13-00533.
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