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细胞外胱氨酸影响人脂肪前体细胞分化,并与健康成年人的脂肪量相关。

Extracellular cystine influences human preadipocyte differentiation and correlates with fat mass in healthy adults.

机构信息

Department of Medical Biochemistry, Faculty of Medicine, Alexandria University, Alexandria, Egypt.

Center of Excellence for Research in Regenerative Medicine and Applications (CERRMA), Faculty of Medicine, Alexandria University, Alexandria, Egypt.

出版信息

Amino Acids. 2021 Oct;53(10):1623-1634. doi: 10.1007/s00726-021-03071-y. Epub 2021 Sep 14.

DOI:10.1007/s00726-021-03071-y
PMID:34519922
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8521515/
Abstract

Plasma cysteine is associated with human obesity, but it is unknown whether this is mediated by reduced, disulfide (cystine and mixed-disulfides) or protein-bound (bCys) fractions. We investigated which cysteine fractions are associated with adiposity in vivo and if a relevant fraction influences human adipogenesis in vitro. In the current study, plasma cysteine fractions were correlated with body fat mass in 35 adults. Strong positive correlations with fat mass were observed for cystine and mixed disulfides (r ≥ 0.61, P < 0.001), but not the quantitatively major form, bCys. Primary human preadipocytes were differentiated in media containing cystine concentrations varying from 10-50 μM, a range similar to that in plasma. Increasing extracellular cystine (10-50 μM) enhanced mRNA expression of PPARG2 (to sixfold), PPARG1, PLIN1, SCD1 and CDO1 (P = 0.042- < 0.001). Adipocyte lipid accumulation and lipid-droplet size showed dose-dependent increases from lowest to highest cystine concentrations (P < 0.001), and the malonedialdehyde/total antioxidant capacity increased, suggesting increased oxidative stress. In conclusion, increased cystine concentrations, within the physiological range, are positively associated with both fat mass in healthy adults and human adipogenic differentiation in vitro. The potential role of cystine as a modifiable factor regulating human adipocyte turnover and metabolism deserves further study.

摘要

血浆半胱氨酸与人体肥胖有关,但尚不清楚这是否是通过减少二硫键(胱氨酸和混合二硫键)或蛋白质结合(bCys)部分来介导的。我们研究了哪种半胱氨酸部分与体内肥胖有关,以及相关部分是否会影响体外人类脂肪生成。在目前的研究中,将血浆半胱氨酸部分与 35 名成年人的体脂肪量相关联。胱氨酸和混合二硫键与脂肪量呈强正相关(r≥0.61,P<0.001),但不是主要的定量形式 bCys。在含有胱氨酸浓度从 10-50 μM 变化的培养基中分化原代人前体脂肪细胞,这一范围与血浆中的相似。增加细胞外胱氨酸(10-50 μM)可增强 PPARG2(六倍)、PPARG1、PLIN1、SCD1 和 CDO1 的 mRNA 表达(P=0.042-<0.001)。脂肪细胞脂质积累和脂质滴大小从最低到最高胱氨酸浓度呈剂量依赖性增加(P<0.001),并且丙二醛/总抗氧化能力增加,表明氧化应激增加。总之,在生理范围内增加胱氨酸浓度与健康成年人的体脂肪量和体外人类脂肪生成分化呈正相关。胱氨酸作为一种可调节因子调节人类脂肪细胞更新和代谢的潜在作用值得进一步研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/56b78383ffaa/726_2021_3071_Fig4_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/20e559e455ba/726_2021_3071_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/0374c30b2e4f/726_2021_3071_Fig2_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/9ca0bbf719d7/726_2021_3071_Fig3_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/56b78383ffaa/726_2021_3071_Fig4_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/20e559e455ba/726_2021_3071_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/0374c30b2e4f/726_2021_3071_Fig2_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/9ca0bbf719d7/726_2021_3071_Fig3_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ccc9/8521515/56b78383ffaa/726_2021_3071_Fig4_HTML.jpg

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