Pathogenic Yeast Research Group, Department of Microbiology and Biochemistry, University of the Free State, Bloemfontein 9301, South Africa.
Med Mycol. 2021 Dec 3;59(12):1225-1237. doi: 10.1093/mmy/myab055.
The incidence of infections by non-albicans Candida species, including Candida krusei, is increasing. Candida krusei exhibits intrinsic resistance to fluconazole and rapidly develops acquired resistance to other antifungals. Moreover, this yeast can form biofilm with increased resistance. Hence, there is a need to develop novel therapeutic strategies to combat infections caused by this pathogen. One such approach is through combination therapy with natural compounds, such as polyunsaturated fatty acids (PUFAs). This study aims to investigate the effect of PUFAs on fluconazole susceptibility of C. krusei biofilms, as well as the conserved nature of these effects in the Caenorhabditis elegans infection model. C. krusei biofilms were exposed to various fatty acids as well as combinations of fluconazole and linoleic acid (LA) or gamma-linolenic acid (GLA). The effect of these treatments on biofilm formation, cell ultrastructure, membrane integrity, oxidative stress and efflux pump activity was evaluated. In addition, the ability of the PUFAs to prolong survival and reduce the fungal burden of infected C. elegans, in the absence and presence of fluconazole, was assessed. Two PUFAs, LA and GLA had displayed significant inhibition of C. krusei biofilms and both of them increased the susceptibility of C. krusei biofilm to fluconazole in vitro via induction of oxidative stress, cell membrane damage, and disruption of efflux pump activity. These PUFAs also extended the lifespan of infected nematodes and displayed a potentiating effect with fluconazole in this model. This may pave the way for future studies into novel antifungal drug targets and treatment options.
The pathogenic yeast, Candida krusei, is naturally resistant to the antifungal drug, fluconazole. This study finds that polyunsaturated fatty acids, linoleic and gamma-linolenic acid, can inhibit C. krusei and overcome this resistance of in vitro biofilms, as well as in a nematode infection model.
非白色念珠菌属念珠菌(包括克柔念珠菌)感染的发生率正在增加。克柔念珠菌对氟康唑具有固有耐药性,并迅速对其他抗真菌药物产生获得性耐药性。此外,这种酵母可以形成具有增加耐药性的生物膜。因此,需要开发新的治疗策略来对抗这种病原体引起的感染。一种方法是通过与天然化合物(如多不饱和脂肪酸(PUFAs))联合治疗。本研究旨在研究 PUFAs 对克柔念珠菌生物膜中氟康唑敏感性的影响,以及这些效应在秀丽隐杆线虫感染模型中的保守性。将克柔念珠菌生物膜暴露于各种脂肪酸以及氟康唑和亚油酸(LA)或γ-亚麻酸(GLA)的组合中。评估这些处理方法对生物膜形成、细胞超微结构、膜完整性、氧化应激和外排泵活性的影响。此外,还评估了 PUFAs 在无氟康唑和有氟康唑的情况下,延长感染秀丽隐杆线虫的存活时间和降低真菌负荷的能力。两种 PUFAs,亚油酸和 γ-亚麻酸,对克柔念珠菌生物膜具有显著的抑制作用,并且两者均通过诱导氧化应激、细胞膜损伤和破坏外排泵活性,增加了克柔念珠菌生物膜对氟康唑的敏感性。这些 PUFAs 还延长了感染线虫的寿命,并在该模型中与氟康唑具有增效作用。这可能为未来研究新型抗真菌药物靶点和治疗选择铺平道路。
致病性酵母克柔念珠菌对抗真菌药物氟康唑天然耐药。本研究发现,多不饱和脂肪酸亚油酸和γ-亚麻酸可以抑制克柔念珠菌并克服体外生物膜中的这种耐药性,以及在秀丽隐杆线虫感染模型中。