Rodríguez Brayan, Arroyo Christian, Reyes Luis H, Reinoso-Carvalho Felipe
School of Engineering, Universidad del Valle, Cali 760001, Colombia.
School of Engineering, Universidad de los Andes, Bogotá 111711, Colombia.
Foods. 2021 Sep 1;10(9):2063. doi: 10.3390/foods10092063.
Important institutions, such as the World Health Organization, recommend reducing alcohol consumption by encouraging healthier drinking habits. This could be achieved, for example, by employing more effective promotion of non-alcoholic beverages. For such purposes, in this study, we assessed the role of experiential beer packaging sounds during the e-commerce experience of a non-alcoholic beer (NAB). Here, we designed two experiments. Experiment 1 evaluated the influence of different experiential beer packaging sounds on consumers' general emotions and sensory expectations. Experiment 2 assessed how the sounds that evoked more positive results in Experiment 1 would influence emotions and sensory expectations related to a NAB digital image. The obtained results revealed that a beer bottle pouring sound helped suppress some of the negativity that is commonly associated with the experience of a NAB. Based on such findings, brands and organizations interested in more effectively promoting NAB may feel encouraged to involve beer packaging sounds as part of their virtual shopping environments.
重要机构,如世界卫生组织,建议通过鼓励更健康的饮酒习惯来减少酒精消费。例如,这可以通过更有效地推广非酒精饮料来实现。出于此类目的,在本研究中,我们评估了体验式啤酒包装声音在非酒精啤酒(NAB)电子商务体验中的作用。在此,我们设计了两个实验。实验1评估了不同体验式啤酒包装声音对消费者总体情绪和感官期望的影响。实验2评估了在实验1中产生更积极结果的声音如何影响与NAB数字图像相关的情绪和感官期望。所得结果表明,啤酒瓶倒酒的声音有助于抑制一些通常与NAB体验相关的负面情绪。基于这些发现,有兴趣更有效地推广NAB的品牌和组织可能会受到鼓舞,将啤酒包装声音纳入其虚拟购物环境之中。