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表没食子儿茶素-3-没食子酸酯与离子强度在淀粉样蛋白聚集过程中的相互作用

Interplay between epigallocatechin-3-gallate and ionic strength during amyloid aggregation.

作者信息

Ziaunys Mantas, Mikalauskaite Kamile, Sakalauskas Andrius, Smirnovas Vytautas

机构信息

Institute of Biotechnology, Life Sciences Center, Vilnius University, Vilnius, Lithuania.

出版信息

PeerJ. 2021 Oct 22;9:e12381. doi: 10.7717/peerj.12381. eCollection 2021.

Abstract

The formation and accumulation of protein amyloid aggregates is linked with multiple amyloidoses, including neurodegenerative Alzheimer's or Parkinson's disease. The mechanism of such fibril formation is impacted by various environmental conditions, which greatly complicates the search for potential anti-amyloid compounds. One of these factors is solution ionic strength, which varies between different aggregation protocols during drug screenings. In this work, we examine the interplay between ionic strength and a well-known protein aggregation inhibitor-epigallocatechin-3-gallate. We show that changes in solution ionic strength have a major impact on the compound's inhibitory effect, reflected in both aggregation times and final fibril structure. We also observe that this effect is unique to different amyloid-forming proteins, such as insulin, alpha-synuclein and amyloid-beta.

摘要

蛋白质淀粉样聚集体的形成和积累与多种淀粉样变性有关,包括神经退行性疾病阿尔茨海默病或帕金森病。这种纤维形成的机制受到各种环境条件的影响,这使得寻找潜在的抗淀粉样化合物变得极为复杂。其中一个因素是溶液离子强度,在药物筛选过程中,不同的聚集方案之间离子强度会有所不同。在这项工作中,我们研究了离子强度与一种著名的蛋白质聚集抑制剂——表没食子儿茶素-3-没食子酸酯之间的相互作用。我们发现,溶液离子强度的变化对该化合物的抑制作用有重大影响,这在聚集时间和最终纤维结构中都有所体现。我们还观察到,这种影响对于不同的淀粉样蛋白形成蛋白是独特的,比如胰岛素、α-突触核蛋白和β-淀粉样蛋白。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afe8/8544251/0404d50cbaff/peerj-09-12381-g001.jpg

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