Department of Pediatrics, Endocrinology, Diabetology, Metabolic Diseases and Cardiology of The Developmental Age, SPSK No. 1 PUM in Szczecin, Poland.
Department of Biochemistry and Medical Chemistry, Pomeranian Medical University, SPSK No. 2 PUM in Szczecin, Poland.
Pediatr Endocrinol Diabetes Metab. 2021;27(3):159-169. doi: 10.5114/pedm.2021.107721.
Obesity is a chronic systemic metabolic disease, which is increasingly prevalent also in children. Obesity carries a risk of numerous complications. The factors that cause excessive weight gain in children are improper eating habits and maternal obesity. The role of mothers manifests mainly in influencing the food preferences of their children. Aim of the study: To analyse the relationship between the selected eating habits of mothers and the eating habits of their children with excess body weight before and after dietary intervention.
The study group consisted of 68 overweight and obese children - patients of our department. The study used the author's questionnaire for assessing eating habits. The eating habits were assessed in children and mothers.
After dietary intervention reduction in mean BMI-SDS of 0.80 ±0.96 (p < 0.00001) was observed in children. Before dietary education, there was a significant relationship between mothers' correct habits and children's habits of, e.g., eating breakfast, cereal products drinking water, and consuming milk. Despite the dietary intervention, the influence of negative mothers' habits on the habits of their children was still observed.
The influence of selected correct and incorrect mothers' eating habits on shaping the eating habits of their children with excess body weight before and after dietary intervention was demonstrated. Before and after dietary intervention, this concerned, e.g., the number of eaten meals and the frequency of consuming sweets and fast food. No relationship was found between mother and child in the frequency of consumption of vegetables.
肥胖是一种慢性全身性代谢疾病，在儿童中也越来越普遍。肥胖会带来许多并发症的风险。导致儿童体重过度增加的因素是不良的饮食习惯和母亲肥胖。母亲的作用主要体现在影响孩子的食物偏好上。目的：分析母亲选择的饮食习惯与超重和肥胖儿童在饮食干预前后的饮食习惯之间的关系。
研究组由 68 名超重和肥胖儿童组成，他们都是我们科室的患者。研究使用了作者的饮食习惯评估问卷。评估了儿童和母亲的饮食习惯。
饮食干预后，儿童的 BMI-SDS 均值降低了 0.80 ±0.96（p<0.00001）。在饮食教育之前，母亲正确的饮食习惯与儿童吃早餐、谷物产品、喝水和喝牛奶等习惯之间存在显著关系。尽管进行了饮食干预，但母亲不良习惯对其孩子习惯的影响仍然存在。
研究表明，母亲选择的正确和不正确饮食习惯对超重儿童的饮食习惯有影响，无论在饮食干预之前还是之后。在饮食干预前后，这涉及到吃的餐数、吃甜食和快餐的频率等方面。在食用蔬菜的频率方面，母亲和孩子之间没有关系。
