Padder Shahid A, Mansoor Sheikh, Bhat Sajad A, Baba Tawseef Rehman, Rather Rauoof Ahmad, Wani Saima M, Popescu Simona Mariana, Sofi Shakeela, Aziz Malik Asif, Hefft Daniel Ingo, Alzahrani Othman M, Noureldeen Ahmed, Darwish Hadeer
Division of Basic Sciences and Humanities, FoH, Sher-e-Kashmir University of Agricultural Sciences & Technology of Kashmir, Srinagar 190025, Jammu and Kashmir, India.
Division of Biochemistry, FBSc, SKUAST-J, Jammu 180009, Jammu and Kashmir, India.
J Fungi (Basel). 2021 Oct 31;7(11):923. doi: 10.3390/jof7110923.
The large genetic evolution due to the sexual reproduction-mediated gene assortments and propensities has made (causing apple scab) unique with respect to its management strategies. The resistance in apple germplasm against the scab, being controlled for by more than fifteen genes, has limited gene alteration-based investigations. Therefore, a biological approach of bacterial endophyte community dynamics was envisioned across the apple germplasm in context to the fungistatic behavior against . A total of 155 colonies of bacterial endophytes were isolated from various plant parts of the apple, comprising 19 varieties, and after screening for antifungal behavior followed by morphological, ARDRA, and sequence analysis, a total of 71 isolates were selected for this study. The alpha diversity indices were seen to fluctuate greatly among the isolation samples in context to microflora with antifungal behavior. As all the isolates were screened for the presence of various metabolites and some relevant genes that directly or indirectly influence the fungistatic behavior of the isolated microflora, a huge variation among the isolated microflora was observed. The outstanding isolates showing highest percentage growth inhibition of were exploited to raise a bio-formulation, which was tested against the scab prevalence in eight apple varieties under controlled growth conditions. The formulation at all the concentrations caused considerable reductions in both the disease severity and disease incidence in all the tested apple varieties. being most important cultivar of the northwestern Himalayas was further investigated for its biochemical behavior in formulation and the investigation revealed different levels of enzyme production, chlorophyll, and sugars against the non-inoculated control.
由于有性繁殖介导的基因组合和倾向导致的巨大遗传进化,使得(引起苹果黑星病的病菌)在管理策略方面具有独特性。苹果种质对黑星病的抗性由超过15个基因控制,这限制了基于基因改变的研究。因此,设想了一种基于细菌内生菌群落动态的生物学方法,以研究苹果种质中针对(该病菌)的抑菌行为。从苹果的各个植物部位分离出总共155个细菌内生菌菌落,这些部位包括19个品种,在筛选抗真菌行为后,经过形态学、ARDRA和序列分析,总共选择了71个分离株用于本研究。在具有抗真菌行为的微生物群落方面,α多样性指数在分离样本中波动很大。由于对所有分离株都进行了各种代谢物和一些直接或间接影响分离微生物群落抑菌行为的相关基因的筛选,因此观察到分离微生物群落之间存在巨大差异。利用表现出最高生长抑制百分比的优秀分离株制备了一种生物制剂,并在受控生长条件下针对8个苹果品种的黑星病流行情况进行了测试。在所有测试的苹果品种中,该制剂在所有浓度下均使病情严重程度和发病率大幅降低。(作为喜马拉雅西北部最重要的品种)对其在制剂中的生化行为进行了进一步研究,结果显示与未接种对照相比,其酶产量、叶绿素和糖分水平有所不同。