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[与婴儿母亲喂养时进食压力相关的因素]

[Factors Associated with Pressure to Eat as a Feeding Practice among Mothers with Infants].

作者信息

Ra Jin Suk, Jeong Yeon-Hee, Kim Soon Ok

出版信息

Child Health Nurs Res. 2020 Apr;26(2):277-285. doi: 10.4094/chnr.2020.26.2.277. Epub 2020 Apr 30.

Abstract

PURPOSE

This study aimed to identify factors-both infant-related and maternal-associated with pressure to eat as a feeding practice among mothers with infants.

METHODS

This study used a cross-sectional design and included 163 mothers of infants aged 2~12 months. Of the 180 self-reported questionnaires that were distributed, 163 (91%) were included in the data analysis. Multiple regression analysis was used to identify the factors associated with pressure to eat as a feeding practice among the mothers.

RESULTS

Infant's temperament (β=-.17, =.035), mother's body mass index (β=-.16, =.048), and concern about the infant being underweight (β=.30, =.001) were associated with pressure to eat as a feeding practice among mothers. The explanatory power of these variables in the predictive model was 19.2%.

CONCLUSION

Educational programs should be developed for improving mother's awareness of cues from infants with difficult temperament. In addition, educational interventions regarding the correct evaluation of infant's weight are needed to relieve mother's concern about their infant's being underweight. These interventions might be helpful to reduce the prevalence of pressure to eat as a feeding practice among mothers with infants.

摘要

目的

本研究旨在确定与婴儿喂养时强迫喂食相关的因素,包括与婴儿相关的因素和与母亲相关的因素。

方法

本研究采用横断面设计,纳入了163名2至12个月婴儿的母亲。在分发的180份自填问卷中,163份(91%)纳入数据分析。采用多元回归分析确定与母亲喂养时强迫喂食相关的因素。

结果

婴儿的气质(β = -0.17,P = 0.035)、母亲的体重指数(β = -0.16,P = 0.048)以及对婴儿体重过轻的担忧(β = 0.30,P = 0.001)与母亲喂养时强迫喂食有关。这些变量在预测模型中的解释力为19.2%。

结论

应制定教育计划,以提高母亲对气质难养型婴儿信号的认识。此外,需要开展关于正确评估婴儿体重的教育干预措施,以减轻母亲对婴儿体重过轻的担忧。这些干预措施可能有助于降低有婴儿的母亲喂养时强迫喂食的发生率。

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[Factors Associated with Pressure to Eat as a Feeding Practice among Mothers with Infants].[与婴儿母亲喂养时进食压力相关的因素]
Child Health Nurs Res. 2020 Apr;26(2):277-285. doi: 10.4094/chnr.2020.26.2.277. Epub 2020 Apr 30.

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