Department of Chemistry of Natural Compounds, Faculty of Food and Biochemical Technology, University of Chemistry and Technology Prague, 16628 Prague, Czech Republic.
Department of Food Science, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, 16500 Prague, Czech Republic.
Sensors (Basel). 2021 Dec 21;22(1):4. doi: 10.3390/s22010004.
Anabolic-androgenic steroids (AASs), a group of compounds frequently misused by athletes and, unfortunately, also by the general population, have lately attracted global attention; thus, significant demands for more precise, facile, and rapid AAS detection have arisen. The standard methods ordinarily used for AAS determination include liquid and gas chromatography coupled with mass spectrometry. However, good knowledge of steroid metabolism, pretreatment of samples (such as derivatization), and well-trained operators of the instruments are required, making this procedure expensive, complicated, and not routinely applicable. In the drive to meet current AAS detection demands, the scientific focus has shifted to developing novel, tailor-made approaches leading to time- and cost-effective, routine, and field-portable methods for AAS determination in various matrices, such as biological fluids, food supplements, meat, water, or other environmental components. Therefore, herein, we present a comprehensive review article covering recent advances in AAS determination, with a strong emphasis on the increasingly important role of chemically designed artificial sensors, biosensors, and antibody- and fluorescence-based methods.
合成代谢雄激素类固醇(AAS)是一组经常被运动员滥用的化合物,不幸的是,也被普通人群滥用,最近引起了全球关注;因此,对更精确、简便、快速的 AAS 检测的需求显著增加。通常用于 AAS 测定的标准方法包括液相和气相色谱法与质谱法联用。然而,需要对类固醇代谢、样品预处理(如衍生化)以及仪器的操作人员有很好的了解,这使得该程序昂贵、复杂,且不适用于常规应用。为了满足当前 AAS 检测的需求,科学研究的重点已经转向开发新的、定制的方法,以开发出针对各种基质(如生物体液、食品补充剂、肉类、水或其他环境成分)中 AAS 测定的省时、经济、常规和现场便携式方法。因此,本文全面综述了 AAS 测定的最新进展,重点介绍了化学设计的人工传感器、生物传感器以及基于抗体和荧光的方法日益重要的作用。