Qu Chenling, Li Zhuozhen, Wang Xiupin
Grain and Oil Storage Department, College of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.
Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China.
Foods. 2021 Dec 30;11(1):93. doi: 10.3390/foods11010093.
is a common contaminant in grain, oil and their products. Its metabolite aflatoxin B (AFB) has been proved to be highly carcinogenic. Therefore, it is of great importance to find possible antifungal substances to inhibit the growth and toxin production of . Carvacrol (CV) was reported as a potent antifungal monoterpene derived from plants. In this paper, the antifungal effects and mechanism of CV on were investigated. CV was shown good inhibition on the growth of and the production of AFB. CV used in concentrations ranging from 0, 50, 100 and 200 μg/mL inhibited the germination of spores, mycelia growth and AFB production dose-dependently. To explore the antifungal mechanism of CV on , we also detected the ergosterol content of mycelia, employed Scanning Electron Microscopy (SEM) to observe mycelia morphology and utilized Ultra-High-Performance Liquid Chromatography-High-Resolution Mass Spectrometry (UHPLC-HRMS) to explore the lipidome profiles of . The results showed that the production of ergosterol of mycelia was reduced as the CV treatment concentration increased. SEM photographs demonstrated a rough surface and a reduction in the thickness of hyphae in treated with CV (200 µg/mL). In positive ion mode, 21 lipids of mycelium were downregulated, and 11 lipids were upregulated after treatment with 200-µg/mL CV. In negative ion mode, nine lipids of mycelium were downregulated, and seven lipids upregulated after treatment with 200-µg/mL CV. In addition, the analysis of different lipid metabolic pathways between the control and 200-µg/mL CV-treated groups demonstrated that glycerophospholipid metabolism was the most enriched pathway related to CV treatment.
是谷物、油脂及其制品中的常见污染物。其代谢产物黄曲霉毒素B(AFB)已被证明具有高度致癌性。因此,寻找可能的抗真菌物质来抑制其生长和毒素产生具有重要意义。香芹酚(CV)是一种源自植物的强效抗真菌单萜。本文研究了CV对其的抗真菌作用及机制。结果表明CV对其生长和AFB产生具有良好的抑制作用。浓度为0、50、100和200μg/mL的CV对孢子萌发、菌丝体生长和AFB产生具有剂量依赖性抑制作用。为了探究CV对其的抗真菌机制,我们还检测了其菌丝体的麦角固醇含量,采用扫描电子显微镜(SEM)观察菌丝体形态,并利用超高效液相色谱-高分辨率质谱(UHPLC-HRMS)探究其脂质组图谱。结果表明,随着CV处理浓度的增加,菌丝体麦角固醇的产生减少。SEM照片显示,用CV(200µg/mL)处理后的其表面粗糙,菌丝厚度减小。在正离子模式下,用200µg/mL CV处理后,其菌丝体的21种脂质下调,11种脂质上调。在负离子模式下,用200µg/mL CV处理后,其菌丝体的9种脂质下调,7种脂质上调。此外,对照组和200µg/mL CV处理组之间不同脂质代谢途径的分析表明,甘油磷脂代谢是与CV处理相关的最丰富途径。