Orlacchio A, Campos-Cavieres M, Pashev I, Munn E A
Biochem J. 1979 Feb 1;177(2):583-93. doi: 10.1042/bj1770583.
A method for the purification of mitochondrial isoenzyme of sheep liver aspartate aminotransferase (EC 2.6.1.1) is described. The final preparation is homogeneous by ultracentrifuge analyses and polyacrylamide-gel electrophoresis and has a high specific activity (182 units/mg). The molecular weight determined by sedimentation equilibrium is 87,100 +/- 680. The amino acid composition is presented; it is similar to that of other mitochondrial isoenzymes, but with a higher content of tyrosine and threonine. Subforms have been detected. On isoelectric focusing a broad band was obtained, with pI 9.14. The properties of the mitochondrial aspartate aminotransferase are compared with those of the cytoplasmic isoenzyme. The Km for L-aspartate and 2-oxoglutarate for the cytoplasmic enzyme were 2.96 +/- 0.20 mM and 0.093 +/- 0.010 mM respectively; the corresponding values for the mitochondrial form were 0.40 +/- 0.12 mM and 0.98 +/- 0.14 mM. Cytoplasmic aspartate aminotransferase showed substrate inhibition by concentrations of 2-oxoglutarate above 0.25 mM in the presence of aspartate up to 2mM. The mitochondrial isoenzyme was not inhibited in this way. Pi at pH 7.4 inhibited cytoplasmic holoenzyme activity by up to about 60% and mitochondrial holoenzyme activity up to 40%. The apparent dissociation constants for pyridoxal 5'-phosphate were 0.23 micrometer (cytoplasmic) and 0.062 micrometer (mitochondrial) and for pyridoxamine 5'-phosphate they were 70 micrometer (cytoplasmic) and 40 micrometer (mitochondrial). Pi competitively inhibited coenzyme binding to the apoenzymes; the inhibition constants at 37 degree C were 32 micrometer for the cytoplasmic isoenzyme and 19.5 micrometer for the mitochondrial form.
本文描述了一种纯化绵羊肝脏天冬氨酸氨基转移酶(EC 2.6.1.1)线粒体同工酶的方法。通过超速离心分析和聚丙烯酰胺凝胶电泳,最终制剂呈均一状态,且具有较高的比活性(182单位/毫克)。通过沉降平衡测定的分子量为87,100±680。给出了氨基酸组成;它与其他线粒体同工酶的氨基酸组成相似,但酪氨酸和苏氨酸含量较高。已检测到亚基形式。在等电聚焦时得到一条宽带,pI为9.14。将线粒体天冬氨酸氨基转移酶的性质与细胞质同工酶的性质进行了比较。细胞质酶对L-天冬氨酸和2-氧代戊二酸的Km分别为2.96±0.20毫摩尔/升和0.093±0.010毫摩尔/升;线粒体形式的相应值为0.40±0.1毫摩尔/升和0.98±0.14毫摩尔/升。在存在高达2毫摩尔/升天冬氨酸的情况下,当2-氧代戊二酸浓度高于0.25毫摩尔/升时,细胞质天冬氨酸氨基转移酶表现出底物抑制作用。线粒体同工酶未受此方式抑制。pH 7.4时的无机磷酸盐对细胞质全酶活性的抑制高达约60%,对线粒体全酶活性的抑制高达40%。磷酸吡哆醛5'-磷酸的表观解离常数分别为0.23微米(细胞质)和0.062微米(线粒体),磷酸吡哆胺5'-磷酸的表观解离常数分别为70微米(细胞质)和40微米(线粒体)。无机磷酸盐竞争性抑制辅酶与脱辅基酶的结合;37℃时的抑制常数,细胞质同工酶为32微米,线粒体形式为19.5微米。