Université Grenoble Alpes, CEA, CNRS, IBS, Grenoble, France.
Departament de Química, Universitat de les Illes Balears, Palma de Mallorca, Spain.
Nature. 2022 Feb;602(7898):695-700. doi: 10.1038/s41586-022-04417-6. Epub 2022 Feb 16.
Aromatic residues cluster in the core of folded proteins, where they stabilize the structure through multiple interactions. Nuclear magnetic resonance (NMR) studies in the 1970s showed that aromatic side chains can undergo ring flips-that is, 180° rotations-despite their role in maintaining the protein fold. It was suggested that large-scale 'breathing' motions of the surrounding protein environment would be necessary to accommodate these ring flipping events. However, the structural details of these motions have remained unclear. Here we uncover the structural rearrangements that accompany ring flipping of a buried tyrosine residue in an SH3 domain. Using NMR, we show that the tyrosine side chain flips to a low-populated, minor state and, through a proteome-wide sequence analysis, we design mutants that stabilize this state, which allows us to capture its high-resolution structure by X-ray crystallography. A void volume is generated around the tyrosine ring during the structural transition between the major and minor state, and this allows fast flipping to take place. Our results provide structural insights into the protein breathing motions that are associated with ring flipping. More generally, our study has implications for protein design and structure prediction by showing how the local protein environment influences amino acid side chain conformations and vice versa.
芳香族残基聚集在折叠蛋白质的核心部位,通过多种相互作用稳定结构。20 世纪 70 年代的核磁共振(NMR)研究表明,尽管芳香族侧链在维持蛋白质折叠中起作用,但它们可以发生环翻转,即 180°旋转。有人认为,需要周围蛋白质环境的大规模“呼吸”运动来容纳这些环翻转事件。然而,这些运动的结构细节仍不清楚。在这里,我们揭示了在 SH3 结构域中一个埋藏的酪氨酸残基发生环翻转时伴随的结构重排。我们使用 NMR 表明,酪氨酸侧链翻转到一个低占据的次要状态,并且通过全蛋白质序列分析,我们设计了稳定这种状态的突变体,这使我们能够通过 X 射线晶体学捕获其高分辨率结构。在主要状态和次要状态之间的结构转变过程中,在酪氨酸环周围产生了一个空体积,这使得快速翻转成为可能。我们的结果提供了有关与环翻转相关的蛋白质呼吸运动的结构见解。更一般地说,我们的研究通过显示局部蛋白质环境如何影响氨基酸侧链构象以及反之亦然,对蛋白质设计和结构预测具有启示意义。