Ullah Abd, Sadaf Sadaf, Ullah Sami, Alshaya Huda, Okla Mohammad K, Alwasel Yasmeen A, Tariq Akash
Xinjiang Key Laboratory of Desert Plant Roots Ecology and Vegetation Restoration, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi 830011, China.
State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi 830011, China.
Life (Basel). 2022 Jan 29;12(2):209. doi: 10.3390/life12020209.
Barley ( L.) is a salt-tolerant crop with considerable economic value in salinity-affected arid and semiarid areas. In the laboratory experiment, the halothermal time (HaloTT) model was used to examine barley seed germination (SG) at six constant cardinal temperatures (Ts) of 15, 20, 25, 30, 35, and 40 °C under five different water potentials (ψs) of 0, -0.5, -1.5, -1.0, and -2.0 MPa. Results showed that at optimum moisture (0 MPa), the highest germination percentage (GP) was recorded at 20 °C and the lowest at 40 °C. Moreover, GP increased with the accelerated aging period (AAP) and significantly ( ≤ 0.05) decreased with high In addition, with a decrease of ψ from 0 to -0.5, -1, 1.5, and -2.0 MPa, GP decreased by 93.33, 76.67, 46.67, and 33.33%, respectively, in comparison with 0 MPa. The maximum halftime constant (θHalo) and coefficient of determination (R2) values were recorded at 20 °C and 30 °C, respectively. The optimum temperature (T) for barley is 20 °C, base Ψ of 50th percentile (Ψb (50)) is -0.23 Mpa, and standard deviation of Ψb (σΨb) is 0.21 MPa. The cardinal s for germination is 15 °C (T), 20 °C (T), and 40 °C (T). The GP, germination rate index (GRI), germination index (GI), coefficient of the velocity of germination (CVG), germination energy (GE), seed vigor index I and II (SVI-I & II), Timson germination index (GI), and root shoot ratio (RSR) were recorded maximum at 0 MPa at 20 °C and minimum at -2.0 MPa at 40 °C. Mean germination time (MGT) and time to 50% germination (T 50%) were maximum at -2 MPa at 40 °C, and minimum at 20 °C, respectively. In conclusion, the HaloTT model accurately predicted the germination time course of barley in response to T, Ψ, or NaCl. Therefore, barley can be regarded as a salt-tolerant plant and suitable for cultivation in arid and semi-arid regions due to its high resistance to salinity.
大麦(L.)是一种耐盐作物,在受盐碱影响的干旱和半干旱地区具有相当高的经济价值。在实验室实验中,采用热温时(HaloTT)模型,在15、20、25、30、35和40℃这六个恒定的基点温度(Ts)以及0、-0.5、-1.5、-1.0和-2.0MPa这五个不同的水势(ψs)条件下,研究大麦种子萌发(SG)情况。结果表明,在最佳水分条件(0MPa)下,20℃时发芽率(GP)最高,40℃时最低。此外,发芽率随加速老化期(AAP)增加而升高,随高盐显著降低(≤0.05)。另外,随着ψ从0降低到-0.5、-1、-1.5和-2.0MPa,与0MPa相比,发芽率分别降低了93.33%、76.67%、46.67%和33.33%。最大半衰期常数(θHalo)和决定系数(R2)值分别在20℃和30℃时记录到。大麦的最适温度(T)为20℃,第50百分位数的基础水势(Ψb(50))为-0.23MPa,Ψb的标准差(σΨb)为0.21MPa。萌发的基点温度为15℃(最低温度)、20℃(最适温度)和40℃(最高温度)。发芽率、发芽速率指数(GRI)、发芽指数(GI)、发芽速度系数(CVG)、发芽势(GE)、种子活力指数I和II(SVI-I和II)、蒂姆森发芽指数(GI)以及根冠比(RSR)在20℃、0MPa时最高,在40℃、-2.0MPa时最低。平均发芽时间(MGT)和达到50%发芽率的时间(T 50%)分别在40℃、-2MPa时最长,在20℃时最短。总之,HaloTT模型准确预测了大麦种子萌发时间进程对温度、水势或氯化钠的响应。因此,大麦可被视为耐盐植物,因其对盐分具有高抗性,适合在干旱和半干旱地区种植。