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Anaphylaxis to a particular brew of beer due to specific strains of Saccharomyces cerevisiae.

作者信息

Cahill Julia A, Tan Kennard, Kan Manstein

机构信息

University of Alberta Faculty of Medicine and Dentistry, Edmonton, Alberta, Canada.

Department of Laboratory Medicine and Pathology, Fraser Health Authority, British Columbia, Canada; Department of Pathology, The University of British Columbia, British Columbia, Canada.

出版信息

Ann Allergy Asthma Immunol. 2022 Jun;128(6):621-623. doi: 10.1016/j.anai.2022.02.008. Epub 2022 Feb 25.

DOI:10.1016/j.anai.2022.02.008
PMID:35227903
Abstract
摘要

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Beer anaphylaxis.啤酒过敏反应。
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Beer: an uncommon cause of anaphylaxis.啤酒：一种罕见的过敏反应病因。
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Immediate hypersensitivity to bakery, brewery and wine products in yeast-sensitive atopic dermatitis patients.酵母敏感的特应性皮炎患者对烘焙食品、酿造产品和葡萄酒的速发型超敏反应
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