• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

术前营养状况对接受食管鳞癌 upfront 手术患者的影响。

Influence of Preoperative Nutritional Status on Patients Who Undergo Upfront Surgery for Esophageal Squamous Cell Carcinoma.

机构信息

Department of Gastroenterology, Asan Medical Center, University of Ulsan College of Medicine, Seoul, Korea.

Department of Thoracic and Cardiovascular Surgery, Asan Medical Center, University of Ulsan College of Medicine, Seoul, Korea.

出版信息

Nutr Cancer. 2022;74(8):2910-2919. doi: 10.1080/01635581.2022.2042573. Epub 2022 Mar 2.

DOI:10.1080/01635581.2022.2042573
PMID:35234093
Abstract

Few studies have focused on preoperative nutritional status of esophageal cancer patients eligible for upfront surgery. We aimed to investigate the association of preoperative nutritional status with prognosis of patients who undergo upfront surgery for esophageal cancer. A total of 274 patients who underwent upfront surgery for esophageal squamous cell carcinoma between January 2012 and December 2016 were eligible. Preoperative nutritional status was evaluated using prognostic nutritional index (PNI) scoring system, nutritional risk screening 2002 (NRS 2002), and controlling nutritional status. The median age was 63 years (interquartile range, 58-70) and 94.7% of patients were male. The pathological stages were Stage I-74.5% (204/274), Stage II-20.4% (56/274), and Stage III-5.1% (14/274). Multivariate analysis revealed that advanced stage, a low PNI, and a high NRS 2002 were independent predictors of overall survival. During median follow-up period of 55 mo, overall survival rates were lower in the high NRS 2002 group ( < 0.001). A high NRS 2002 score was associated with frequent postoperative complications, especially pneumonia and anastomosis site leakage ( = 0.003). The poor preoperative nutritional status with a high NRS 2002 is associated with postoperative complications as well as poor overall survival in patients with upfront surgery for esophageal cancer.Supplemental data for this article is available online at https://doi.org/10.1080/01635581.2022.2042573.

摘要

很少有研究关注适合 upfront 手术的食管癌患者的术前营养状况。我们旨在研究 upfront 手术治疗食管癌患者的术前营养状况与预后的关系。共有 274 名于 2012 年 1 月至 2016 年 12 月期间接受 upfront 手术治疗的食管鳞状细胞癌患者符合条件。采用预后营养指数(PNI)评分系统、营养风险筛查 2002(NRS 2002)和营养控制状况评估术前营养状况。中位年龄为 63 岁(四分位间距,58-70),94.7%的患者为男性。病理分期为 I 期-74.5%(204/274)、II 期-20.4%(56/274)和 III 期-5.1%(14/274)。多因素分析显示,晚期、低 PNI 和高 NRS 2002 是总生存的独立预测因素。在中位随访 55 个月期间,高 NRS 2002 组的总生存率较低( < 0.001)。高 NRS 2002 评分与术后并发症频繁发生相关,尤其是肺炎和吻合口漏( = 0.003)。高 NRS 2002 评分提示术前营养状况较差与 upfront 手术治疗食管癌患者术后并发症和总体生存不良有关。本文的补充数据可在 https://doi.org/10.1080/01635581.2022.2042573. 上获取。

相似文献

1
Influence of Preoperative Nutritional Status on Patients Who Undergo Upfront Surgery for Esophageal Squamous Cell Carcinoma.术前营养状况对接受食管鳞癌 upfront 手术患者的影响。
Nutr Cancer. 2022;74(8):2910-2919. doi: 10.1080/01635581.2022.2042573. Epub 2022 Mar 2.
2
[Prognostic influence of preoperative Nutritional Risk Screening -2002 (NRS-2002) score for patients with thoracic esophageal squamous cell carcinoma receiving surgery].术前营养风险筛查-2002(NRS-2002)评分对接受手术的胸段食管鳞状细胞癌患者的预后影响
Zhonghua Zhong Liu Za Zhi. 2018 Dec 23;40(12):917-921. doi: 10.3760/cma.j.issn.0253-3766.2018.12.009.
3
Comparison of Preoperative Nutritional Indexes for Outcomes after Primary Esophageal Surgery for Esophageal Squamous Cell Carcinoma.比较原发性食管鳞癌手术前后营养指标与预后的关系。
Nutrients. 2021 Nov 15;13(11):4086. doi: 10.3390/nu13114086.
4
The predictive value of a preoperative systemic immune-inflammation index and prognostic nutritional index in patients with esophageal squamous cell carcinoma.术前全身免疫炎症指数和预后营养指数对食管鳞癌患者的预测价值。
J Cell Physiol. 2019 Feb;234(2):1794-1802. doi: 10.1002/jcp.27052. Epub 2018 Aug 2.
5
Association of Preoperative Nutritional Status with Prognosis in Patients with Esophageal Cancer Undergoing Salvage Esophagectomy.接受挽救性食管切除术的食管癌患者术前营养状况与预后的相关性
Anticancer Res. 2018 Feb;38(2):933-938. doi: 10.21873/anticanres.12306.
6
Prognostic significance of the prognostic nutritional index in esophageal cancer patients undergoing neoadjuvant chemotherapy.新辅助化疗的食管癌患者中预后营养指数的预后意义
Dis Esophagus. 2017 Aug 1;30(8):1-7. doi: 10.1093/dote/dox020.
7
Examining the relationship between preoperative nutritional and symptom assessment and postoperative atrial fibrillation in esophageal squamous cell carcinoma patients: a retrospective cohort study.探讨术前营养和症状评估与食管鳞癌患者术后心房颤动的关系:一项回顾性队列研究。
BMC Surg. 2024 Oct 9;24(1):298. doi: 10.1186/s12893-024-02609-7.
8
The impact of geriatric nutritional risk index on surgical outcomes after esophagectomy in patients with esophageal cancer.老年营养风险指数对食管癌患者食管癌切除术后手术结局的影响。
Esophagus. 2019 Apr;16(2):147-154. doi: 10.1007/s10388-018-0644-6. Epub 2018 Oct 11.
9
Preoperative prognostic nutritional index shows no significant prognostic value for short-term outcomes of anastomosis-leakage patients after cancerous esophagectomy.术前预后营养指数对癌性食管癌切除术后吻合口漏患者的短期预后无显著预后价值。
Ann Palliat Med. 2019 Nov;8(5):698-707. doi: 10.21037/apm.2019.11.08.
10
Comparison of neoadjuvant chemotherapy versus upfront surgery with or without chemotherapy for patients with clinical stage III esophageal squamous cell carcinoma.临床III期食管鳞状细胞癌患者新辅助化疗与先行手术加或不加化疗的比较。
Dis Esophagus. 2017 Feb 1;30(2):1-8. doi: 10.1111/dote.12473.

引用本文的文献

1
Prognosis of radiotherapy for esophageal cancer in elderly patients exceeding seventy-five years old.75岁以上老年食管癌患者的放射治疗预后
World J Gastrointest Oncol. 2024 Dec 15;16(12):4636-4649. doi: 10.4251/wjgo.v16.i12.4636.
2
Effectiveness and safety of combined nimotuzumab and S-1 chemotherapy with concurrent radiotherapy for locally advanced esophageal cancer in malnourished and elderly patients: A prospective phase II study.尼妥珠单抗联合S-1化疗同步放疗治疗营养不良老年局部晚期食管癌的有效性和安全性:一项前瞻性II期研究
Chin J Cancer Res. 2024 Jun 30;36(3):270-281. doi: 10.21147/j.issn.1000-9604.2024.03.04.
3
Association between preoperative serum zinc level and prognosis in patients with advanced esophageal cancer in the neoadjuvant treatment era.
新辅助治疗时代晚期食管癌患者术前血清锌水平与预后的关系
Ann Gastroenterol Surg. 2024 Mar 6;8(4):595-603. doi: 10.1002/ags3.12781. eCollection 2024 Jul.
4
Letter to the editor: preoperative evaluation of oral hygiene may predict the overall survival of patients with esophageal cancer.致编辑的信:口腔卫生的术前评估可能预测食管癌患者的总生存期。
Esophagus. 2024 Jan;21(1):83-84. doi: 10.1007/s10388-023-01035-7. Epub 2023 Dec 6.
5
May Nutritional Status Positively Affect Disease Progression and Prognosis in Patients with Esophageal and Pharyngeal Cancers? A Scoping Review of the Current Clinical Studies.营养状况是否能积极影响食管和咽喉癌患者的疾病进展和预后?当前临床研究的范围综述。
Med Sci (Basel). 2023 Oct 2;11(4):64. doi: 10.3390/medsci11040064.
6
Prognostic impact of sarcopenia in patients with locally advanced adenocarcinoma of the esophagogastric junction treated with neoadjuvant chemoradiotherapy.肌少症对接受新辅助放化疗的局部晚期食管胃交界腺癌患者的预后影响
Front Nutr. 2023 Jan 26;10:988632. doi: 10.3389/fnut.2023.988632. eCollection 2023.
7
The Predictive Significance of Prognostic Nutritional Index and Serum Albumin/Globulin Ratio on the Overall Survival of Penile Cancer Patients Undergoing Penectomy.预后营养指数和血清白蛋白/球蛋白比值对行阴茎切除术的阴茎癌患者总生存的预测意义。
Curr Oncol. 2022 Oct 11;29(10):7569-7578. doi: 10.3390/curroncol29100596.