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从小鼠成纤维细胞培养基中部分纯化并鉴定原胶原C蛋白酶

Partial purification and characterization of a procollagen C-proteinase from the culture medium of mouse fibroblasts.

作者信息

Kessler E, Adar R, Goldberg B, Niece R

出版信息

Coll Relat Res. 1986 Jul;6(3):249-66. doi: 10.1016/s0174-173x(86)80010-3.

Abstract

A procollagen C-proteinase was purified about 100-fold from the medium of cultured mouse fibroblasts by a combination of ammonium sulfate precipitation, gel-filtration, and affinity chromatography on a column of Sepharose coupled to the carboxyl propeptide of type I procollagen. The purified enzyme did not exhibit other proteolytic activities, and it cleaved type I, II and III procollagens to produce the corresponding pN alpha chains and carboxyl propeptides as the only products. Amino acid sequencing of the first 14-18 residues at the N-terminus of the carboxyl propeptides generated by the enzyme from human pro alpha 1(I), pro alpha 2(I) and pro alpha 1(III) chains showed that the cleavage occurred at the physiological site, i.e. at the specific Ala-Asp bond in the pro alpha 1(I) and pro alpha 2(I) chains, and at the specific Gly-Asp bond in the pro alpha 1(III) chain. The pH optimum of the enzyme is 8.5 and its molecular weight as estimated by gel-filtration is about 125,000 daltons. The enzyme is inhibited by metal-chelators, various amines, dithiothreitol, N-ethylmaleimide and serum, but it is insensitive to pepstatin, leupeptin and serine proteases inhibitors. The enzyme differs from the C-proteinase described by Njieha et al. (Biochemistry 21:757-764, 1982), and the catheptic activities reported by Davidson et al. (Eur. J. Biochem 100:551-558, 1979) and Helseth and Veis (Proc. Natl. Acad. Sci. USA 81:3302-3306, 1984). The specificity of the enzyme is offered as evidence for a unique, C-proteinase, and its recovery from culture medium supports an extracellular location for procollagen processing.

摘要

通过硫酸铵沉淀、凝胶过滤以及在偶联了I型前胶原羧基前肽的琼脂糖柱上进行亲和层析相结合的方法,从培养的小鼠成纤维细胞培养基中纯化出一种前胶原C蛋白酶,纯化倍数约为100倍。纯化后的酶未表现出其他蛋白水解活性,它可切割I型、II型和III型前胶原,产生相应的pNα链和羧基前肽作为唯一产物。该酶作用于人α1(I)、α2(I)和α1(III)前胶原链产生的羧基前肽N端前14 - 18个残基的氨基酸测序表明,切割发生在生理位点,即在α1(I)和α2(I)链中的特定丙氨酸 - 天冬氨酸键处,以及α1(III)链中的特定甘氨酸 - 天冬氨酸键处。该酶的最适pH为8.5,通过凝胶过滤估计其分子量约为125,000道尔顿。该酶受到金属螯合剂、各种胺类、二硫苏糖醇、N - 乙基马来酰亚胺和血清的抑制,但对胃蛋白酶抑制剂、亮抑酶肽和丝氨酸蛋白酶抑制剂不敏感。该酶与Njieha等人(《生物化学》21:757 - 764, 1982)描述的C蛋白酶不同,也与Davidson等人(《欧洲生物化学杂志》100:551 - 558, 1979)以及Helseth和Veis(《美国国家科学院院刊》81:3302 - 3306, 1984)报道的组织蛋白酶活性不同。该酶的特异性为一种独特的C蛋白酶提供了证据,并且它从培养基中的回收支持了前胶原加工的细胞外定位。

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