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叶面喷施含微量元素的肥料可以增加茄子的生物强化、土壤生物活性和生产力。

Foliar nutrient supplementation with micronutrient-embedded fertilizer increases biofortification, soil biological activity and productivity of eggplant.

机构信息

Division of Agronomy, ICAR-Indian Agricultural Research Institute, New Delhi, 110 012, India.

Division of Vegetable Science, ICAR-Indian Agricultural Research Institute, New Delhi, 110 012, India.

出版信息

Sci Rep. 2022 Mar 25;12(1):5146. doi: 10.1038/s41598-022-09247-0.

Abstract

Micronutrient malnutrition or hidden hunger remains a major global challenge for human health and wellness. The problem results from soil micro- and macro-nutrient deficiencies combined with imbalanced fertilizer use. Micronutrient-embedded NPK (MNENPK) complex fertilizers have been developed to overcome the macro- and micro-element deficiencies to enhance the yield and nutritive value of key crop products. We investigated the effect of foliar applications of an MNENPK fertilizer containing N, P, K, Fe, Zn and B in combination with traditional basal NPK fertilizers in terms of eggplant yield, fruit nutritive quality and on soil biological properties. Applying a multi-element foliar fertilizer improved the nutritional quality of eggplant fruit, with a significant increases in the concentration of Fe (+ 26%), Zn (+ 34%), K (+ 6%), Cu (+ 24%), and Mn (+ 27%), all of which are essential for human health. Increasing supply of essential micronutrients during the plant reproductive stages increased fruit yield, as a result of improved yield parameters. The positive effect of foliar fertilizing with MNENPK on soil biological parameters (soil microbial biomass carbon, dehydrogenase, alkaline phosphatase) also demonstrated its capacity to enhance soil fertility. This study suggests that foliar fertilizing with a multi-nutrient product such as MNENPK at eggplant flowering and fruiting stages, combined with the recommended-doses of NPK fertilizers is the optimal strategy to improve the nutritional quality of eggplant fruits and increase crop yields, both of which will contribute to reduce micronutrient malnutrition and hunger globally.

摘要

微量营养元素缺乏或隐性饥饿仍然是人类健康和福祉面临的一个主要全球性挑战。这一问题是由土壤中微量和大量营养元素缺乏以及肥料使用不平衡共同导致的。为了解决这些问题,已经开发出了含有氮(N)、磷(P)、钾(K)、铁(Fe)、锌(Zn)和硼(B)等微量元素的 NPK(MNENPK)复合肥料,以克服大量和微量元素缺乏的问题,提高关键作物产品的产量和营养价值。我们研究了叶面喷施 MNENPK 肥料与传统基肥 NPK 肥料相结合对茄子产量、果实营养品质和土壤生物学特性的影响。施用多元叶面肥可改善茄子果实的营养品质,Fe(增加 26%)、Zn(增加 34%)、K(增加 6%)、Cu(增加 24%)和 Mn(增加 27%)等元素的浓度显著增加,所有这些元素对人类健康都是必不可少的。在植物生殖阶段增加必需微量元素的供应,通过改善产量参数,增加了果实产量。MNENPK 叶面施肥对土壤生物学参数(土壤微生物生物量碳、脱氢酶、碱性磷酸酶)的积极影响也证明了它提高土壤肥力的能力。本研究表明,在茄子开花和结果阶段,叶面喷施多元营养产品(如 MNENPK)与推荐剂量的 NPK 肥料相结合,是提高茄子果实营养价值和增加作物产量的最佳策略,这两者都有助于减少全球范围内的微量营养元素缺乏和饥饿。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/00f8/8956703/1c176fb6742e/41598_2022_9247_Fig1_HTML.jpg

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