State Key Laboratory for Managing Biotic and Chemical Threats To the Quality and Safety of Agro-Products, Ningbo, 315211, China.
Key Laboratory of Animal Protein Food Processing Technology of Zhejiang Province, Ningbo University, Ningbo, 315800, China.
Appl Microbiol Biotechnol. 2022 Apr;106(7):2481-2491. doi: 10.1007/s00253-022-11856-8. Epub 2022 Mar 28.
Herein, two genes (LBA0625 and LBA1719) encoding UGPases (UDP-glucose pyrophosphorylase) in Lactobacillus acidophilus (L. acidophilus) were successfully transformed into Escherichia coli BL21 (DE3) to construct recombinant overexpressing strains (E-0625, E-1719) to investigate the biological characteristics of UGPase-0625 and UGPase-1719. The active sites, polysaccharide yield, and anti-freeze-drying stress of L. acidophilus ATCC4356 were also detected. UGPase-0625 and UGPase-1719 belong to the nucleotidyltransferase of stable hydrophilic proteins; contain 300 and 294 amino acids, respectively; and have 20 conserved active sites by prediction. Αlpha-helixes and random coils were the main secondary structures, which constituted the main skeleton of UGPases. The optimal mixture for the high catalytic activity of the two UGPases included 0.5 mM UDP-Glu (uridine diphosphate glucose) and Mg at 37 °C, pH 10.0. By comparing the UGPase activities of the mutant strains with the original recombinant strains, A10, L130, and L263 were determined as the active sites of UGPase-0625 (P < 0.01) and A11, L130, and L263 were determined as the active sites of UGPase-1719 (P < 0.01). In addition, UGPase overexpression could increase the production of polysaccharides and the survival rates of recombinant bacteria after freeze-drying. This is the first study to determine the enzymatic properties, active sites, and structural simulation of UGPases from L. acidophilus, providing in-depth understanding of the biological characteristics of UGPases in lactic acid bacteria.Key points• We detected the biological characteristics of UGPases encoded by LBA0625 and LBA1719.• We identified UGPase-0625 and UGPase-1719 active sites.• UGPase overexpression elevates polysaccharide levels and post-freeze-drying survival.
本文成功地将编码乳杆菌(Lactobacillus acidophilus)UDP-葡萄糖焦磷酸化酶(UGPase)的两个基因(LBA0625 和 LBA1719)转化到大肠杆菌 BL21(DE3)中,构建了重组过表达菌株(E-0625、E-1719),以研究 UGPase-0625 和 UGPase-1719 的生物学特性。还检测了嗜酸乳杆菌 ATCC4356 的活性部位、多糖产量和抗冻干应激能力。UGPase-0625 和 UGPase-1719 属于稳定亲水蛋白的核苷酸转移酶;分别含有 300 和 294 个氨基酸,通过预测含有 20 个保守的活性部位。α-螺旋和无规卷曲是主要的二级结构,构成了 UGPases 的主要骨架。两种 UGPases 具有高催化活性的最佳混合物包括 0.5 mM UDP-Glu(尿苷二磷酸葡萄糖)和 37°C 下的 Mg,pH 值为 10.0。通过比较突变菌株与原始重组菌株的 UGPase 活性,确定 A10、L130 和 L263 是 UGPase-0625 的活性部位(P<0.01),A11、L130 和 L263 是 UGPase-1719 的活性部位(P<0.01)。此外,UGPase 的过表达可以增加多糖的产量和重组菌冻干后的存活率。这是首次对嗜酸乳杆菌 UGPases 的酶学特性、活性部位和结构模拟进行研究,为深入了解乳酸菌 UGPases 的生物学特性提供了依据。