Briguglio Matteo, Crespi Tiziano, Langella Francesco, Riso Patrizia, Porrini Marisa, Scaramuzzo Laura, Bassani Roberto, Brayda-Bruno Marco, Berjano Pedro
IRCCS Orthopedic Institute Galeazzi, Scientific Direction, Milan, Italy.
IRCCS Orthopedic Institute Galeazzi, Intensive Care Unit, Milan, Italy.
Front Surg. 2022 Mar 16;9:785676. doi: 10.3389/fsurg.2022.785676. eCollection 2022.
Medications for general anesthesia can cause smell alterations after surgery, with inhalation anesthetics being the most acknowledged drugs. However, spine patients have been poorly studied in past investigations and whether these alterations could influence the refeeding remains unclear. This research aims to observe detectable dysosmias after spine surgery, to explore any amplified affection of halogenates (DESflurane and SEVoflurane) against total intravenous anesthesia (TIVA), and to spot potential repercussions on the refeeding. Fifty patients between 50 and 85 years old were recruited before elective spine procedure and tested for odor acuity and discrimination using the Sniffin' Sticks test. The odor abilities were re-assessed within the first 15 h after surgery together with the monitoring of food intakes. The threshold reduced from 4.92 ± 1.61 to 4.81 ± 1.64 ( = 0.237) and the discrimination ability reduced from 10.50 ± 1.83 to 9.52 ± 1.98 ( = 0.0005). Anesthetic-specific analysis showed a significant reduction of both threshold ( = 0.004) and discrimination ( = 0.004) in the SEV group, and a significant reduction of discrimination abilities ( = 0.016) in the DES group. No dysosmias were observed in TIVA patients after surgery. Food intakes were lower in the TIVA group compared to both DES ( = 0.026) and SEV ( = 0.017). The food consumed was not associated with the sniffing impairment but appeared to be inversely associated with the surgical time. These results confirmed the evidence on inhalation anesthetics to cause smell alterations in spine patients. Furthermore, the poor early oral intake after complex procedures suggests that spinal deformity surgery could be a practical challenge to early oral nutrition.
全身麻醉药物可导致术后嗅觉改变,其中吸入性麻醉剂是最广为人知的药物。然而,过去的研究对脊柱手术患者的关注较少,这些改变是否会影响进食尚不清楚。本研究旨在观察脊柱手术后可检测到的嗅觉障碍,探讨卤代麻醉剂(地氟烷和七氟烷)相对于全静脉麻醉(TIVA)是否有更大的影响,并找出对进食的潜在影响。50名年龄在50至85岁之间的患者在择期脊柱手术前被招募,并使用嗅觉棒测试进行嗅觉敏锐度和辨别力测试。术后15小时内重新评估嗅觉能力,并监测食物摄入量。阈值从4.92±1.61降至4.81±1.64(P = 0.237),辨别能力从10.50±1.83降至9.52±1.98(P = 0.0005)。麻醉剂特异性分析显示,七氟烷组的阈值(P = 0.004)和辨别力(P = 0.004)均显著降低,地氟烷组的辨别能力显著降低(P = 0.016)。TIVA组患者术后未观察到嗅觉障碍。TIVA组的食物摄入量低于地氟烷组(P = 0.026)和七氟烷组(P = 0.017)。摄入的食物与嗅觉障碍无关,但似乎与手术时间呈负相关。这些结果证实了吸入性麻醉剂会导致脊柱手术患者嗅觉改变的证据。此外,复杂手术后早期口服摄入量低表明脊柱畸形手术可能是早期口服营养的一个实际挑战。