Ceska Slov Farm. 2022 Winter;71(1):20-26.
The paper highlights the relationships between the results of instrumental colour measurement and the results of the determination of the antioxidant activity of honey (especially by DPPH and FRAP). The sufficiently close correlations show that once verified, supplemented by regression analysis and calibration, they may find application in the rapid determination of the antioxidant activity of honey.
本文强调了仪器颜色测量结果与蜂蜜抗氧化活性测定结果（特别是通过 DPPH 和 FRAP）之间的关系。足够紧密的相关性表明，一旦经过验证，并辅以回归分析和校准，它们可能会在快速测定蜂蜜的抗氧化活性方面得到应用。
