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饮食质量对斑马雀 Taeniopygia guttata 精子速度、形态和正常性的影响。

The impact of diet quality on the velocity, morphology and normality of sperm in the zebra finch Taeniopygia guttata.

机构信息

Department of Biological Sciences, Macquarie University, Sydney, New South Wales 2109, Australia.

出版信息

J Exp Biol. 2022 May 1;225(9). doi: 10.1242/jeb.243715. Epub 2022 May 9.

Abstract

Sperm traits can influence fertilisation success, but there is still much we do not understand about sperm condition dependence, that is, how much sperm traits depend on the male's energy acquisition and allocation. This is especially pronounced in avian taxa, despite extensive observational studies and sampling in wild populations. In this study, we collected sperm samples before and after experimentally reducing diet quality of wild-derived captive zebra finches in small mixed-sex groups, which we compared with individuals on a control diet. We measured the length of sperm components (head, midpiece, flagellum and total sperm length), the proportion of sperm with normal morphology, the proportion of sperm that were progressively motile and sperm swimming velocity (curvilinear velocity; VCL). The only sperm trait we found to be impacted by reduced diet quality was a significant decrease in sperm midpiece length. This is consistent with emerging evidence in other non-model systems, as well the fact that diet can alter mitochondrial density and structure in other tissue types. There was also a significant decrease in sperm velocity and the proportion of motile sperm over the course of the experiment for both experimental groups (i.e. unrelated to diet). This decrease in sperm velocity with largely unchanged sperm morphology emphasizes that there are other important determinants of sperm velocity, likely including seminal fluid composition.

摘要

精子特征会影响受精成功率,但我们对精子状态的依赖性仍知之甚少,也就是说,精子特征在多大程度上取决于雄性的能量获取和分配。在鸟类中,这种情况尤为明显,尽管对野生种群进行了广泛的观察研究和采样。在这项研究中,我们从小型混合性别群体中收集了野生衍生的圈养斑马雀在实验性降低饮食质量前后的精子样本,并将其与对照组个体进行了比较。我们测量了精子成分(头部、中段、鞭毛和总精子长度)、正常形态精子的比例、渐进式运动精子的比例和精子游动速度(曲线速度;VCL)。我们发现只有精子中段长度受到饮食质量降低的影响。这与其他非模型系统中的新出现的证据一致,以及饮食可以改变其他组织类型中线粒体密度和结构的事实一致。在实验过程中,实验组(即与饮食无关)的精子速度和运动精子的比例也显著下降。在精子形态基本不变的情况下,精子速度的下降强调了其他重要的精子速度决定因素,可能包括精液成分。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c411/9163447/9b8fdc18224d/jexbio-225-243715-g1.jpg

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